Synopsis: A premier luxury lodge located in a pristine natural setting is in search of an accomplished Head Chef with a strong background in fine dining. The
Head Chef - Luxury Lodge Collection Location: Private Game Reserve, South Africa Are you a culinary maestro with a passion for creating exceptional dining
We are seeking an experienced and creative Chef to join our team at our beautiful Ditholo Game Lodge, located just outside Bela-Bela in the Limpopo Province
Head Chef Qualifications Required: ? Relevant Tertiary Qualification ? Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: ?
Head Chef Qualifications Required: ? Relevant Tertiary Qualification ? Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: ?
Head Chef Qualifications Required: ? Relevant Tertiary Qualification ? Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: ?
Head Chef Qualifications Required: ? Relevant Tertiary Qualification ? Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: ?
We are in search ofAssistant General Manager (Catering)to oversee the day-to-day operational management of a 5* Hospitality site within the Catering Industry.
Sous Chef Qualifications Required: ? Relevant Tertiary Qualification ? Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: ?
?? JD Specialized Recruitment are assisting a 5* Intimate Luxury Lodge in Limpopo to recruit a passionate fine dining EXECUTIVE CHEF to join their Team
Tsebo Catering is all about passion, innovation, and quality. We are looking for an exceptional Exec Chef to realise our commitment to providing inventive,
?? JD Specialized Recruitment is currently assisting an intimate lodge in Limpopo that is in search of a highly experienced Camp Manager/Senior Sous Chef
A Lodge on a BIG5 Reserve is looking for an experience Head Chef. Culinary Diploma as well as Head Chef experience in a 5 Star Lodge. Experience in preparing
Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring
Sous Chef Qualifications Required: ? Relevant Tertiary Qualification ? Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: ?
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together
Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring
Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring