Job Number 23206293 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape,
OverviewWe are PepsiCoPepsiCo is proud to be one of the world's leading food and beverage companies. Every day, we are dedicated to bringing our mission to
TASKS, DUTIES AND RESPONSIBILITIESBe the hotel's number two, you are the soul ofRadisson Red Cape Town.You manage the team of Creatives and Operational
Previously disadvantaged candidates will be given preference. Calling all Brand buffs! It's your lucky day because we have an exhilarating opportunity for a
Mont Rochelle is a stunning 26-bedroom hotel and vineyard near Cape Town in the town of Franschhoek, South Africa. Mont Rochelle is part of Virgin Limited
Embark on a journey with Village N Life, where we transcend the ordinary and become the celestial beacon of Tourism and Hospitality Mastery. Nestled in the
Embark on a journey with Village N Life, where we transcend the ordinary and become the celestial beacon of Tourism and Hospitality Mastery. Nestled in the
The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract
Job Description Reporting to the General Manager, responsibilities and essential job functions include but are not limited to the following: Oversee all
Job Description Scope of Position: To coordinate and ensure the smooth and efficient flow of the culinary operations in the Cape Grace kitchens. Maintain and
A stunning Wine Estate near Stellenbosch, and one of South Africa's oldest Wine Farms, with a multi-faceted F&B Operation and offering several types of venues,
Kendrick Recruitment is looking for a professional and creative Sous Chef for a luxury award-winning hotel located on a Wine Estate in Franschhoek. Position
Kendrick Recruitment is now seeking a Head Chef for an award winning beautiful Golf Estate based in George, Western Cape. We are seeking someone who will be
Job Description Scope of Position: The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : R30,000 START DATE :
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : R30,000 START DATE :
Hotel Restaurant Manager Objective: Direct operations within Hotel Restaurant to maximise performance and profitability by creating a positive and productive
Responsibilities:Attend to guest's needs by providing a premium, courteous, friendly, and efficient service at all times.Continuously strive to create unique
Our Food & Beverage Service Team are sophisticated hostswith an instinctive ability to anticipate guests' needs by being in the rightplace at the right time
Job Number 23169511 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON