Position: Assistant Food and Beverage Manager (A'la Carte Restaurant)Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry:
Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.AFBMA.07082024COMPANY DESCRIPTION:Our
These jobs were popular with other job seekersOur Client is looking for a Assistant Food and Beverage Manager – Fine Dining, located in Pretoria. Duties &
These jobs were popular with other job seekersOur Client is looking for a Assistant Food and Beverage Manager located in Pretoria.Duties & Responsibilities
The Service Supervisor is to supervise service according to the service standards and ensure that service staff are fully prepared for each guest service,
Whim Hospitality is a team of passionate, generous and service-minded people. We aren't in it for ourselves; we serve others and each other. We find joy in the
Your moment to be exceptional has arrived at The Rees Hotel, Queenstown!As one of the first points of contact for the hotel, you will be customer service
5* Game Lodge close to Paterson is looking for a Guest Relations Officer.Primary purpose of the job:To work with and assistant the Lodge Manager to provide
UT - St. George - Red Cliffs Mall - 2331 Classification Part-Time Job SummaryWhat You Do • Work on the café floor which requires physical activity (i.e.,
Tillies Restaurant is hiring a Bartenderfor the restaurant & bar, Tillie's, located at the Camp Lucy Resort in Dripping Springs, TX. We are looking for a
Job Number 24137792Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa VIEW ON
Position: Head WaiterResponsibilities:Dining Service Management: Supervise and coordinate all aspects of the dining service, including restaurant operations,
Job Title: Senior WaiterResponsibilities:Dining Service: Provide exceptional table service to guests, ensuring their needs are met promptly and with attention
Main Duties:To provide a courteous, professional, efficient and flexible service at all times.To be entirely flexible and adapt to rotate within the different
Take charge of the operations of the lodge and all its departments.As the General Manager, one should act as the bridge between all lodge departments,
Follow procedures for service, sales, expenses and profit goals as directed and as outlined in the beverage department's operating plans and budgets, whilst
As a seasonal F&B Attendant at Mount Nelson, A Belmond Hotel, you are part of a team that shapes the culinary experience of our guests. In this role, you will
These jobs were popular with other job seekers Johannesburg - Central (CBD / Roodepoort) Johannesburg - Central (CBD / Roodepoort) National chemical company
Join a great team where everyone is treated like familyGreat learning, development and career progression opportunities across Compass that is varied and
Waiter - Cruise ShipKey Responsibilities:Greet guests and escort them to their tablesPresent menus and make recommendations based on guests' preferencesTake