Life & Brand Portfolio seeks an experienced Head Chef to run our La Parada Gateway kitchen. Reporting to the General Manager, the Head Chef will be responsible
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
Galley Manager - Cruise Ship Key Responsibilities: - Oversee the daily operations of the ship's galley, including food preparation, inventory management, and
About Us:We are an upmarket fine-dining roof top restaurant situated in Cape Town CBD. We aim to provide our guests with amazing food and the best service in
Food & Beverage Service Expert (Waiter - 3 months fixed term)Job Number: 24131269Job Category: Food and Beverage & CulinaryLocation: Protea Hotel Fire & Ice!
Responsibilities:Plan, forecast and execute food and beverage orders.Process customer complaints patiently.Plan alternative recipes for customers with special
ResponsibilitiesPlan, forecast and execute food and beverage orders.Process customer complaints patiently.Plan alternative recipes for customers with special
Our client, a well-known Restaurant, situated outside Riebeek Kasteel, is looking for a strong, experienced, hardworking and enthusiastic individual to join
Reference: 7411 MLRConsultant: Michelle le RouxJob Description:Oversee all aspects of daily operations in the restaurant, including food preparation, service,
Job ResponsibilitiesOversee all hotel operations, including front desk, housekeeping, maintenance, food and beverage, and administration.Strategic Planning:
Main PurposeTo inspire, develop and lead the NOW NOW team to deliver and achieve store, sales growth and profitability targets through delighting guests and
Job Number: 24095997Job Category: Food and Beverage & CulinaryLocation: Protea Hotel Kimberley, The Kimberley Big Hole, Kimberley, South AfricaSchedule:
Job Number 24129843Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
Job Number 24129843 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,
Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your