Requirements:Hospitality DiplomaFine Dining Restaurant (not high volumes) and Wine knowledge a requirementProven knowledge of a Fine Dining Restaurant, must
Salary: Market related Location: Kameeldrift, Pretoria Job type: Permanent Industry: Hospitality Reference Number: RDT.K.AFBMFD.19022024 COMPANY DESCRIPTION:
A great to expand your knowledge should you wish to climb the F&B ladder in a hotel environment or learn the fundamentals or running your own restaurant one
Position: Assistant Food and Beverage Manager Salary: Market related Location: Kameeldrift, Pretoria Job type: Permanent Industry: Hospitality Reference
Our client is looking for an Assistant Food and Beverage Manager to join their team! Main Purpose: To give quality service, both to customers and colleagues,
Our client is looking for an Assistant Food and Beverage Manager (Fine Dining) To give quality service, both to customers and colleagues, to provide and
Job Number 24031539 Job Category Food and Beverage & Culinary Location Protea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa
Position: Assistant Food and Beverage Manager (Fine Dining)
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.AFBMFD.19022024 COMPANY DESCRIPTION:
Main Purpose: To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities
Main Purpose: To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities
Main Purpose: To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities
Job Number23222630 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa
Responsibilities Drive a customer-centric and 'customer first' working environment. Take full ownership of day-to-day running of profitably. Drive your team to
Responsibilities Drive a customer-centric and 'customer first' working environment. Take full ownership of day-to-day running of profitably. Drive your team to
Responsibilities Drive a customer-centric and 'customer first' working environment. Take full ownership of day-to-day running of profitably. Drive your team to
FOOD & BEVERAGE MANAGER LOCATIONS: Pretoria East Employer: Esthablished Corporate Catering Group Minimum Requirements Matric / Grade 12 Formal Qualifications
EXECUTIVE CHEF LOCATIONS: Pretoria East Employer: Esthablished Corporate Catering Group Minimum Requirements Matric / Grade 12 Formal Qualifications preferred
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.AFBM.28112023 COMPANY DESCRIPTION:
Our client is seeking a qualified restaurant manager for their team in Pretoria. Requirements: Non-negotiable: A diploma or higher in hospitality, food &