Requirements:Degree in Business Administration, Food Technology, or a related field.Minimum of 5 years' experience in product management within the dairy,
Our Client is looking for a Relief General Manager to join their team.Area/Location: HoedspruitSummaryA Relief General Manager is a temporary or substitute
Kendrick Recruitment is now seeking a motivated and dynamic individual for the role of Lodge Manager for a luxurious 5* property based in the heart of
Kendrick Recruitment is now seeking a motivated and dynamic individual for the role of Lodge Manager for a luxurious 5* property based in the heart of
Looking for a qualified Safety Officer to oversee the Health and Safety of the manufacturing plant.ResponsibilitiesConduct internal Audits, Inspections, HIRA
Responsibilities: Staff Management:• Hiring, training, and supervising restaurant staff.• Scheduling shifts and ensuring proper staff coverage.•
Main Purpose:This position is responsible for the design, development and testing of any given control system according to client specific requirements.Minimum
Your day as a Field Service Engineer?You receive a call from your colleague who schedules service jobs: there's a malfunction at a customer who produces meal
Your day as a Electrical Engineer?Upon arriving at the office, you start your day with a delicious cup of freshly ground coffee in the canteen. On the
Job Number 24146281Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
Key Responsibilities:Supervise and coordinate banquet functions, including weddings, corporate events, and private parties.Oversee the setup, service, and
Food and Beverage SupervisorOur client in the Hospitality industry is looking for a Food and Beverage Supervisor. Responsibilities encompass day-to-day
Assistant Food and Beverage Manager – Fine DiningOur Client is looking for an Assistant Food and Beverage Manager – Fine Dining, located in Pretoria.Duties
Assistant Food and Beverage Manager – Fine Dining Our Client is looking for an Assistant Food and Beverage Manager – Fine Dining, located in
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu
Key Responsibilities:Oversee daily wine-tasting room operations, ensuring seamless service for individual guests and groups.Train, mentor, and supervise a team
Food and Beverage Service Ambassador (Monthly Paid) This highly acclaimed Hotel prides itself on being a respected & progressive employer brand,
Food and Beverage Service Ambassador (Monthly Paid) This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for
Food and Beverage Service Ambassador (Monthly Paid) This highly acclaimed Hotel prides itself on being a respected & progressive employer brand,
Food and Beverage Service Ambassador (Monthly Paid) This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for