Food Department

Reporting: Senior Product DeveloperLocation: WestlakePurpose:Design and execution of trend forward and functional design & publishing to grow Cape Herb & Spice

Employer DescriptionA Luxury 4* Boutique Hotel, with 4x F&B outlets located in Gqeberha. Job DescriptionOur client seeks a vibrant Banqueting Coordinator with

ELIGIBILITY CRITERIA:Applicants must have completed their doctoral degrees within the last five years.Must have graduated with a PhD degree in Veterinary

Distribution Analyst for Twelve Apostles Hotel & Spa; Bushmans Kloof Wilderness Reserve & Wellness Retreat & The Oyster Box Hotel Job Purpose: We are

Reporting: Location: Westlake Cape Herb & Spice has grown from entrepreneurial roots into a global FMCG player, employing over 500 people and operating over 3

These jobs were popular with other job seekersThe purpose of this role is to ensure that the company complies with environmental regulations and standards by

Reporting: Location: Westlake Cape Herb & Spice has grown from entrepreneurial roots into a global FMCG player, employing over 500 people and operating over 3

Reporting:Location: WestlakeCape Herb & Spice has grown from entrepreneurial roots into a global FMCG player, employing over 500 people and operating over 3

The Silo Hotel's Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team

The Silo Hotel's Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team

ResponsibilitiesTo manage a restaurant in accordance with Restaurant's Policies and Procedures.To maximize restaurant sales and profitability by effective

Responsibilities   To manage a restaurant in accordance with Restaurant's Policies and Procedures. To maximize restaurant sales and profitability by effective

Responsibilities To manage a restaurant in accordance with Restaurant's Policies and Procedures.To maximize restaurant sales and profitability by effective

Ensure departmental sales in line with budgets Provide exceptional customer service to internal and external customers Recruit, select, manage and develop

Job Number 24058781Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South

Our client based in Cape Town is seeking to employ a Banqueting Coordinator.Our client in the Hotel and Spa industry is an award winning 5-star hotel in Cape

Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in

Responsibilities Reporting lines to the Financial Manager and Second-in-Charge of the financial department Weekly operational financial results reports to

Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule Full-TimeLocated