International Business Manager - Midrand What an exciting opportunity for the right individual that has the experience and loves to travel. To work with a
Job Description Head Chef Head Chef is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel, to ensure
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
JOB SUMMARY This position is responsible for proactively soliciting and managing groups/catering related opportunities with revenue potential for the cluster.
Our client in the Hospitality Industry is currently looking for a Head Sous Chef, in Johannesburg. Responsibilities:Direct food preparation and collaborates
International Restaurant Business Manager Cape Town, South Africa | Posted on 08/11/2023 Location Type Hybrid (Part office, Part remote) Remuneration Term Per
Our client in the Hospitality Industry is currently looking for a Head Sous Chef, in Johannesburg. Responsibilities:Direct food preparation and collaborates