Red Ember Recruitment is recruiting for wellelished hospitality group who is looking for a selfdirected and detail oriented Restaurant Owner Operator to run
Our Dining team is growing as we prepare for a busy pre-Christmas season, so we are looking for passionate and ambitious people to join us on a temporary basis
Our Dining team is growing as we prepare for a busy pre-Christmas season, so we are looking for passionate and ambitious people to join us on a temporary basis
Key Responsibilities:Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
Our client is a wellelished family owned Gelateria with stores dotted around the Greater Cape Town area and stores opening in Gauteng.We are looking for a
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Job Description Our client is a well-established, family owned Gelateria with stores dotted around the Greater Cape Town area and stores opening in
Our client is a well-established, family owned Gelateria with stores dotted around the Greater Cape Town area and stores opening in Gauteng.We are looking
The ideal candidate should have good organizational skills and experience leading and working as part of a hospitality or food industry team.This position
Our client, a Franchisee for a well-known and popular Fast-food brand, is looking for an Accountant to join their team at their Head office in Kuils River,
Red Ember Recruitment is recruiting for well-established hospitality group who is looking for a self-directed and detail oriented Restaurant Owner Operator to
To deliver accurate menu costings, POS updates and data analytics and to report on discrepancies, trends and costing and pricing scenarios. Cape Town based /
Job Summary:The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality
Job Title: Chef Location:Foreshore, Oceana Job Type: Full-time Responsibilities: 1. Plan and prepare a variety of dishes according to the menu and client
Our Client is looking for an experienced Assistant Sommelier to suggest suitable wines to pair with dishes on the menu that fits their tastes and complement
Restaurant at a large Hotel in Bantry Bay is seeking a dynamic and experienced Restaurant Manager.Responsibilities:Overseeing the day-to-day operations of the
We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's
We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's
Key Responsibilities:Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
Our client, a fast growing upmarket hospitality group, is seeking a dedicated Restaurant Manager to join their team. The ideal candidate will have a passion