Kitchen Manager Position Available at Redberry FarmRedberry Farm is seeking a dedicated and experienced Kitchen Manager. The ideal candidate is hardworking,
The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with
AccountantHead Office in Cape Town - Northern Suburbs Exciting Opportunity to Join our Dynamic Company and work within SA's No. 1 Fast Food brand!KEY
Fast Food Franchise requires Franchise Manager in the Jane Furse area: Responsibilities Managing a portfolio of restaurantsDriving sustainability, sales, and
Hospitality and Outdoor- New Vacancy- Assistant Restaurant ManagerPopular Vibey Restaurant- St Francis Bay, Eastern CapeA very popular Restaurant/ Bar in St
Job Overview:As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within
Job Overview:As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within
We are looking for an enthusiastic Barman at our Japanese Restaurant, Hoseki, at Delaire Graff Lodges & Spa, to provide an excellent guest drinking experience,
About Us:We are an upmarket fine-dining roof top restaurant situated in Cape Town CBD. We aim to provide our guests with amazing food and the best service in
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The
Main Purpose Of The PositionProvide effective supervision of team members in respect of policies, procedures and standards on product, administration, hygiene,
Main Purpose Of The PositionProvide effective supervision of team members in respect of policies, procedures and standards on product, administration, hygiene,
Main Purpose Of The PositionProvide effective supervision of team members in respect of policies, procedures and standards on product, administration, hygiene,
Our client, a well-known Restaurant, situated outside Riebeek Kasteel, is looking for a strong, experienced, hardworking and enthusiastic individual to join
As the Restaurant Manager, you will oversee the day-to-day operations of our clients' restaurant, ensuring impeccable service and unforgettable dining
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
As the Restaurant Manager, you will oversee the day-to-day operations of our clients' restaurant, ensuring impeccable service and unforgettable dining
Reference: 7411 MLRConsultant: Michelle le RouxJob Description:Oversee all aspects of daily operations in the restaurant, including food preparation, service,
Hospitality and Outdoor - New Vacancy - Restaurant General ManagerLocation: JohannesburgRequirements:Relevant Hospitality qualificationsFluency in
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the