Please send your detailed CV to ****** JOB DESCRIPTION Position Overview: The Head Chef is the visionary leader of the culinary team, responsible for all
As a F&B Supervisor at the Mount Nelson, you will drive excellence to all guests, while crafting lasting culinary experiences, orchestrated by the attentive,
Please send your detailed CV to ******JOB DESCRIPTIONPosition Overview:The Head Chef is the visionary leader of the culinary team, responsible for all aspects
We are recruiting for a Project Manager for the Cape Winelands Dsitrict. The Project Manager will be responsible for guiding the kitchen staff perform to
The Company: HUME International Role Name: Junior BuyerLocation: Century City, Cape TownRole specifics: Permanent position – subject to probation periodHours
We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff to perform efficiently, whilst establishing
Learning and Development Officer (Pipeline) page is loaded Learning and Development Officer (Pipeline) Aplikuj remote type Oparte na pakiecie Office locations
OverviewA company offering integrated and collaborative engineering, design, consulting, and project management solutions is looking for a Junior Electrical &
You will need to login before you can apply for a job. This role will be responsible for the leadership and management of Continuous Improvement Culture and
Company DescriptionFAMPAK is a packaging company based in Western Cape, South Africa. Our primary focus is on providing top-notch retail packaging solutions to
Reporting: QC SupervisorLocation: MaitlandKey ResponsibilitiesTo ensure the Environmental Monitoring Schedule is adhered to. Investigate non-conformances to
We are currently seeking a dynamic individual to join our Cape Town (Western Cape) team and contribute to our ongoing success. If you are passionate about
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We are recruiting for a Project Manager. The Project Manager will be responsible for guiding the kitchen staff to perform efficiently, whilst establishing
Area/Location: Stellenbosch Winelands, Western Cape About: Our client, a premier destination known for delivering exceptional guest experiences. specializing
Leopard's Leap Wines in the Franschhoek Valley requires an energetic, positive person with excellent communication and guest relations skills to add to the
Job Summary:The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality
We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff to perform efficiently, whilst establishing
Our Client is looking for an enthusiastic barman/bartender to provide an excellent guest drinking experience, who will be able to create classic and innovative
Job Description:Operational Oversight: Manage day-to-day operations of the hotel, including front desk, housekeeping, maintenance, and food and beverage