Job Number 24135679Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Umhlanga Ridge, Durban,
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu
We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing
Department: FOOD & BEVERAGEReports to: FOOD & BEVERAGE MANAGERPosition Summary:The restaurant manager responsibilities include maintaining the restaurant's
We are looking for a Restaurant Manager to lead all aspects of our business at our 5 Star luxury Hotel in Plettenberg Bay. You will deliver a high-quality
Key Performance Areas: As the Outlets Operations Manager, you are responsible for overseeing all of the Food & Beverage and Retail Outlets, Body Bliss Day
Hospitality Manager | Elite Lodge | Greater KrugerDate Job Posted: 19-Jul-2024Location: HoedspruitKendrick Recruitment is seeking a dedicated and passionate
Relief Lodge Manager (Aug - Oct) - ZambiaDate Job Posted: 30-Jul-2024Location: ZambiaA lodge based in Zambia is looking for a Relief Lodge Manager for a
Hotel General Manager - Luxury Property - DullstroomDate Job Posted: 02-Aug-2024Location: DullstroomKendrick Recruitment is currently seeking an experienced
We are recruiting a Chef Manager to join our team.The Chef Manager supervises and coordinates activities concerning all back-of-the-house operations and
Company DescriptionAs a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of
Company DescriptionAs a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of
Service Duties:Guest Interaction: Provide attentive and friendly service to guests, including taking orders, answering questions about the menu, and making
Service Duties:Guest Interaction: Provide attentive and friendly service to guests, including taking orders, answering questions about the menu, and making
Service Duties: Guest Interaction: Provide attentive and friendly service to guests, including taking orders, answering questions about the menu, and making
Hospitality and Outdoor - New Vacancy - Head Chef Luxury Lodge - Hoedspruit Requirements: Formal Chef Qualification3+ years Chef Experience in 5-star hotels,
Hospitality and Outdoor - New Vacancy - Head ChefLuxury Lodge - HoedspruitRequirements:Formal Chef Qualification3+ years Chef Experience in 5-star hotels,
SOUS CHEF PRIVATE HEALTHCARE £14.18p/hr ALTERNATE WEEKENDS NEAR SUNNINGDALE The Client An iconic stunning home and residential care facility near Sunningdale
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
We are looking for a Kitchen Manager to supervise daily back-of-house Mojo market operations.Kitchen Manager responsibilities include supervising the food prep