Hospitality Manager | Ngala Game Reserve | Luxury Lodge GroupWe are currently looking for an experienced HOSPITALITY MANAGER to join the team of a luxury lodge
HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGEREXPERIENCE ESSENTIALNELSPRUITĀ * A highly organized, result driven person with strong leadership and
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
Overview My Client a Fine Dining Restaurant in Port Elizabeth is looking for a creative and proficient fine dining Head Chef / Executive chefRemuneration
Kendrick Recruitment is now seeking a Sous Chef for a well-known, busy restaurant in Knysna.Reports to: Head Chef and Restaurant ManagerAssist the Head Chef to
Job Opportunity: Head Chef in HoedspruitKendrick Recruitment is excited to announce an incredible opportunity for a Head Chef to join our client's
We are looking for a Head Chef/Kitchen Manager to run the meal planning, preparation and catering operations for the kitchens at our Aged Care Facility and
We are looking for a Head Chef/Kitchen Manager to run the meal planning, preparation and catering operations for the kitchens at our Aged Care Facility and
Kitchen Manager/Head Chef Position As a Kitchen Manager/Head Chef, you will be responsible for overseeing all aspects of kitchen operations including: food
Kitchen Manager/Head Chef PositionAs a Kitchen Manager/Head Chef, you will be responsible for overseeing all aspects of kitchen operations including:food
Company Description Char'd Grill and Wine bar is a high end steak house specializing in dry aging, with it's own on site butchery.Role Description This is a
Company DescriptionChar'd Grill and Wine bar is a high end steak house specializing in dry aging, with it's own on site butchery.Role DescriptionThis is a
Junior Food and Beverage Manager We are seeking a young and motivated Junior Food and Beverage Manager who can oversee the entire Food and Beverage department
Junior Food and Beverage ManagerWe are seeking a young and motivated Junior Food and Beverage Manager who can oversee the entire Food and Beverage department
Menu Planning and Development: Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences. Developing new dishes and
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and
Job Overview:The successful candidate will be responsible for ensuring the highest quality of food and service, maximizing revenue, and managing a team of
These jobs were popular with other job seekersA premier beef supplierĀ in Chimoio, Mozambique, is looking for a General Manager to lead the daily operations of
Hospitality Manager | Elite Lodge | Greater KrugerDate Job Posted: 15-Jul-2024 Back All by recruiter Email Hospitality Manager | Elite Lodge | Greater
Hotel is a luxury guesthouse located in Tamboerskloof, Cape Town. We have a reputation for excellence and currently seek to fill the mid-level position of