Head Chef needed - Kloof StreetReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Job Opportunity: Head Chef in HoedspruitKendrick Recruitment is excited to announce an incredible opportunity for a Head Chef to join our client's
The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with
Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
We are seeking a highly skilled and experienced Catering Manager to oversee and manage all aspects of our catering operations. The ideal candidate will have a
The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract
The Main Purpose of the jobThe successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract
We are seeking a highly skilled and experienced Catering Manager to oversee and manage all aspects of our catering operations. The ideal candidate will have a
Hospitality and Outdoor – Apply Today – Luxury House Manager or CoupleHospitality Company – KwaZulu-NatalIndividual must have at least 5-10 years'
Kendrick Recruitment is searching for a strong 5* experiencedLodge Manager (Senior-level)to manage a 5* property consisting of a private home & semi-commercial
A qualified, well experienced Sous Chef is needed for a high-end, modern, and well-liked group of restaurants in the Johannesburg area.Prefably with high
The main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
The main purpose of the roleThe Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
The Sous Chef at Malewane Lodge is responsible for assisting the Executive Chef andh is team in the overall kitchen operation as a successful independent
The Sous Chef at Malewane Lodge is responsible for assisting the Executive Chef andh is team in the overall kitchen operation as a successful independent
The Sous Chef at Malewane Lodge is responsible for assisting the Executive Chef andh is team in the overall kitchen operation as a successful independent
Career Growth, Hospitality Recruitment are looking for a dedicated, creative Food and Beverage Manager to join our team. The responsibilities of the food and
Catering Manager (JB4548)Westcliff, JohannesburgR20 000 - R25 000 per monthDuration: One-year contract with the option of becoming permanentWe are assisting
Position Description - Relief Lodge ManagerUltimate Hikes are the exclusive operators of multi day guided walks on the famous Milford & Routeburn Tracks.The