We are recruiting for an Assistant Catering Manager. The Assistant Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,
Menu Planning and Development:Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences.Developing new dishes and
We are recruiting for a Senior Catering Manager. The Senior Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst
We are recruiting for a Chef Manager.Chef Manager, will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu
We are recruiting for a Project Manager. The Project Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing
Facilitate achievement of agreed targets in the region, achieving volume and net profit targets by always driving sales performance. Weekly/monthly reporting
Fast Food Franchise requires Franchise Manager in the Rustenburg area: Responsibilities Managing a portfolio of restaurantsDriving sustainability, sales, and
Qualifications: Honours degree in IT, Mathematics, Statistics, or a related field 10 years of experience in BI or related roles Managerial experience in
Sales Management?Actively and progressively manage achievement of sales targets with area and stores according to budget set by:?Analysing sales results,
Cape Town City Centre: External Sales Representative (Cape Town) Date Date 2024-07-13 Job Title Job Title : External Sales Representative (Steel industry)
ANEW Resort Hunters Rest requires the services of an Assistant Food and Beverage Manager .The individual will be responsible for creating a good first
Menu Planning and Development:Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences.Developing new dishes and
We are recruiting for a Catering Manager in a Retirement. The Catering Manager will be responsible for guiding the kitchen staff to perform efficiently, whilst
Menu Planning and Development: Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences. Developing new dishes and
We are recruiting for a Coffeeshop Manager. The Coffeeshop Manager will be responsible for providing a safe working environment, adhering to Occupational
Menu Planning and Development:Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences.Developing new dishes and
Menu Planning and Development:Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences.Developing new dishes and
Menu Planning and Development:Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences.Developing new dishes and
South Africa: It Support Engineer – Tier 2Our client, a prominent outsourcing organization in the BPO sector, is committed to delivering exceptional service
Johannesburg: Manager Of Executive Communications, Government Affairs & Strategic Projects Date Date 2024-07-04 Job Title Job Title Manager Of Executive