Food Manager Stellenbosch Jobs

JOB TITLE: Operations SupervisorDEPARTMENT: ProductionREPORT TO: Operations ManagerSalary: R30000 to R35 0000 Depending on experienceLocation:

Kleine Zalze Restaurant, based in Stellenbosch, is currently looking for an energetic person who can lead, inspire and motivate their existing team. The

F&B Manager - a classic, historic 4* HotelStellenboschYou will be responsible for the F&B Operations, including rostering, stock monitoring, IR, recruitment &

Reference: 9348 NB Consultant: NineBroodrykJob Description:Oversee daily operations of the restaurant.Ensure high levels of customer satisfaction through

Reference: 9348 NB Consultant: NineBroodryk Job Description:Oversee daily operations of the restaurant.Ensure high levels of customer satisfaction through

We Go Places! How about you? Immediate Superior: Claire Barnes Location: Stellenbosch Type of Contract: Permanent Reference Number: 122877 Closing Date:

Area/ Location: Franschhoek Cape TownJob Description:Our client is currently seeking a dedicated and dynamic Housekeeping Manager to join their team. As the

This is a full-time on-site role for a Restaurant Floor Manager at our client in Stellenbosch. The Restaurant Floor Manager will be responsible for ensuring

Reference:8864 NBConsultant:Nine BroodrykJob Description:Take overall commercial responsibility of a product business unit.Be responsible for the commercial

Reference: 9772 SJ Consultant: SoneJohnsonJob Description:Responsible for implementing, driving, and maintaining the FSMS & QMS on the standards

Key Responsibilities:Drink Preparation:Prepare and serve a diverse range of alcoholic and non-alcoholic beverages, including cocktails, coffee, espresso, and

Key Responsibilities: Effluent water treatment plant: Ensure constant operation of the treatment plant Facilitate the servicing once a year including belts and

Job Overview:The Quality Assurance Supervisor for the Blueberry Packhouse plays a pivotal role in maintaining and enhancing the quality and hygiene standards

Reference:9239 NB Consultant: NineBroodrykJob Description:Customer account management; including:Customer relationship management.Communicating and engaging

At Oude Werf Hotel, every staff member plays a vital role in shaping the exceptional experience we offer to our esteemed guests. We genuinely care about our

Department: FOOD & BEVERAGEReports to: FOOD & BEVERAGE MANAGERPosition Summary:The restaurant manager responsibilities include maintaining the restaurant's

About:Our Hospitality client is a world-class destination offering culture, cuisine, golf and entertainment. The Farm and Sustainability Manager will report

Key Responsibilities: Effluent water treatment plant: Ensure constant operation of the treatment plant Facilitate the servicing once a year including belts and

Key Responsibilities:Effluent water treatment plant:Ensure constant operation of the treatment plantFacilitate the servicing once a year including belts and

Sales Coordinator Are you organised, detail-oriented, and passionate about sales? We're looking for a dynamic Sales Coordinator to oversee and enhance the