Pastry Chef De Partie SandtonHigh end dinning restaurant sandton Seeks skilled Pastry CDP to join team,top restaurant exp with own transport to and from work
Requirements:2-3 years of previous pastry chef experience in a hotel environmentCooking and hygiene qualifications (beneficial)Certificate in culinary arts,
Requirements: 2-3 years of previous pastry chef experience in a hotel environment Cooking and hygiene qualifications (beneficial) Certificate in culinary arts,
Requirements:2-3 years of previous pastry chef experience in a hotel environmentCooking and hygiene qualifications (beneficial)Certificate in culinary arts,
Our client based in Stellenbosch is looking for a Pastry Commis Chef with experience in 5 star restaurants and a Chef certificate to join their team. A recent
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Grade 12 plus Chef Certificate/DiplomaPreferably 1- 2 years previous experience as Commis Chef in 5-star
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Requirements: Applicants should have at least 3 years of formal culinary experience Proven experience as a pastry chef with a strong background in a leadership
Requirements:Applicants should have at least 3 years of formal culinary experienceProven experience as a pastry chef with a strong background in a leadership
Requirements:Applicants should have at least 3 years of formal culinary experienceProven experience as apastry chef with a strong background in a leadership or
Busy hotel in Gordon's Bay is looking for Chefs of all levels, including Pastry Chefs.Responsibilities:Maintain control of stocks in area of
We are pleased to announce this CHEF TOURNANT vacancy at one of Cape Town's most unique, privately owned and celebrated contemporary dining restaurants. With
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
We are a renowned establishment dedicated to delivering an exceptional culinary experience. We take pride in our commitment to quality, innovation, and
Job Description Scope of position: Reporting to the Executive Pastry Chef, the Pastry Chef de Partie will be focused, with special attention placed upon