Food Quality Control Cape Town Jobs

A leading food manufacturing company situated in Cape Town is urgently seeking the expertise of an experienced Engineering Manager join their team.The

DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating

A leading luxury hotel in Camps Bay seeks a Restaurant Service Manager to join their multi-venue team.The Restaurant Service Manager will be responsible for

Responsibilities:Safe operation of the Processing and Utilities Plant as per the OHS Act 85 of 1993Effective management of downtime within the Processing

What you will be doing: •    Ensuring a quality product is produced •    Practical work exposure in Quality Management •    Audits •  

RPO Recruitment, a leading recruitment agency in the food industry, is currently seeking a skilled and passionate Food Technologist to join our client's

Job Description Scope of position: The Demi chef de partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Job Number 24077678 Job Category Food and Beverage & Culinary Location Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road,

Job Number 24094898Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South

A 4* Hotel busy with Corporate & Leisure businessPosition Overview:We are seeking a dynamic and experienced Food & Beverage Duty Manager to join our team. The

Job Title: Quality ManagerLocation: Wolseley, Western CapeJOB ID: 5957353738Overview:We are seeking a highly skilled and experienced Quality Manager to join

A hotel in Cape Town is seeking a dynamic and experienced Food and Beverage Manager to join their team. This individual will be responsible for overseeing all

Job Description Scope of Position The   Finance Administrator reports to the Financial Controller and will support the functions of Income Audit, Accounts

JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff

PRODUCTION MANAGER Operations Accountable for quality, standards, service and desired outputs within inter-related functional areas of responsibility.May be