Job SpecificationPromote quality throughout by assuring compliance to an effective quality management system Continuous improvement of processes through the
Minimum requirements for the role:A matric and degree or diploma or related qualification in procurement or related is essential for this role.Must have
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job category: Other: FMCG, Retail, Wholesale and Supply ChainLocation: Cape TownContract: PermanentRemuneration: Market RelatedEE position: YesIntroductionWe
Key Responsibilities: Greet and seat guests in a friendly and professional manner. Take accurate food and beverage orders and relay them to the kitchen. Serve
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Regional Deli and Bakery Manager (KZN Region)One of our clients is seeking a highly motivated and experienced Regional Deli Manager to supervise deli
At The Vineyard Hotel, we're more than just a team.Every staff member plays a crucial role in creating an exceptional guest experience.Our commitment to our
Are you a young, energetic, and dynamic leader with a passion for the restaurant industry? We're looking for a Restaurant Manager in the Johannesburg area who
As a Trade Tested Millwright in the milling and food industry, you will be responsible for the installation, maintenance, and repair of mechanical and
Our client is looking for a talented and experienced Head Chef to lead their culinary team at their prestigious 5-star game lodge. In this role, you will be
Key Responsibilities: Assist the Executive Chef in overseeing kitchen operations, ensuring consistency in quality and presentation. Develop and implement
The Banquet Waiter is responsible for providing exceptional service to guests during banquet events. They must be knowledgeable about the menu items, as well
Job Advert Summary ANEW Hotel OR Tambo is looking for an Assistant Banqueting Manager to oversee all aspects of a banquet or event, including set-up, food
Are you a dedicated microbiologist eager to make a meaningful impact in the food industry? Our client in Johannesburg is looking for a skilled professional to
Job Description We at RCL Foods have recently relaunched our purpose to "We Grow What Matters". We are a deeply rooted South African business and we believe
Product Manager - Animal Health and NutritionOur client is a leading company in the development and application of state-of-the-art technologies for
Job Advert SummaryWe are recruiting for a District Supervisor to manage all units under the control to the satisfaction of the designated clients, adherence to
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Millwright - Field Service TechnicianReference: NES018055-ZAN-1Duties & ResponsibilitiesJob Description:Installing and Commissioning of Equipment:Assembling