Food Quality Jobs

Well established concern based in Underberg are looking for a Cheese Maker to join their team. This position would entail ensuring production goals are

Quality Assurance PharmacistReference: JHB000099-Sines-3Our client is looking for a Quality Assurance Pharmacist with the responsibility to oversee all key

Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu

Job Description Job Number:Kitchen Supervisor (Chef de Partie) (Job Number: HOT0B1Z1)Work LocationsHampton by Hilton Sandton GraystonCorner W Rd N and Grayston

Job DescriptionJob Number: Kitchen Supervisor (Chef de Partie) (Job Number: HOT0B1Z1)Work Locations Hampton by Hilton Sandton GraystonCorner W Rd N and

You must create an Indeed account before continuing to the company website to apply.Job DetailsPay: R25 000 a monthJob Type: Part-timeLocationFull Job

Job Description Job Number:Kitchen Team Member (Commis) (Job Number: HOT0B1Z3)Work LocationsHampton by Hilton Sandton Grayston, Corner W Rd N and Grayston

Job DescriptionJob Number:Kitchen Team Member (Commis) (Job Number: HOT0B1Z3)Work LocationsHampton by Hilton Sandton GraystonCorner W Rd N and Grayston

Reference: 9358 NBConsultant: Nine BroodrykJob Description:Menu Development: Collaborate with the culinary team to create innovative and seasonal menus

Executive Chef - Corporate Business Facilities - Gauteng regionIdeal for the chef who brings creativity, leadership and revenue optmization to the fore, this

Our client is seeking a talented and innovative Executive Chef to lead the culinary team at their prestigious 5-star game lodge. In this role, you will be

Reference: 9358 NBConsultant: Nine BroodrykJob Description:Menu Development: Collaborate with the culinary team to create innovative and seasonal menus

Abattoir Technical ManagerOur client is South Africa's leading and most trusted free range supplier and they are looking for an Abattoir Technical Manager to

We are seeking a highly skilled and creative Head Chef to lead our culinary team and deliver an exceptional dining experience to our guests. As the Head Chef,

A well established Retail client is looking for a Departmental Manager to join their dynamic team.Role Overview:As the Departmental Manager, you will be

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the

A leading provider of high-quality meat products. We pride ourselves on our commitment to excellence, customer satisfaction, and the skillful craftsmanship of

Job Opportunity: Kitchen Director – Major Operation in NigeriaLeading 5-Star Hotel | 400+ Rooms | 8 F&B Outlets | 1,500+ Pax Function FacilitiesWe are

Minimum Requirements:NEBOSH / SAMTRAC / Diploma or degree in OHS FieldRegistered with South African Institute of Occupational Safety and HealthRegistered with

Responsible for carrying out the duties that are specific to cooking food on the grill and preparing food items for cooking according to standard recipes to