Electrical Catering Engineer / Commercial Catering Engineer - East London & Essex Basic salary from £34,000 - £42,000 / 45hr week / Door to door pay /
Job Number 24178714Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Tyger Valley, Uys Krige Drive, Jip de Jager off ramp, Ext 20, Cape
Benefits: Employee discounts Flexible schedule Health insurance Opportunity for advancement Summary of Position: Provide friendly, responsive service to create
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Responsibilities Managing a portfolio of restaurantsDriving sustainability, sales, and profitability of sitesAssist with the development and implementation of
Assistant F&B Manager - Hotel - DrakensbergDescription:The Assistant Complex F&B Manager is responsible for supervising and coordinating all day to day food
Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Flexible scheduling with a side of always feeling valued. A job at McDonald's offers a job combo that fits YOU.PERKS & BENEFITS:Competitive pay starting at
Flexible scheduling with a side of always feeling valued. A job at McDonald's offers a job combo that fits YOU.PERKS & BENEFITS: Competitive pay starting at
Career Growth Recruitment is looking for an experienced Executive Chef for an upmarket Hotel in Sandton.The Executive Chef is accountable for the overall
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer.
Job Description Job Number:Kitchen Team Member (Commis) (Job Number: HOT0B1Z3)Work LocationsHampton by Hilton Sandton Grayston, Corner W Rd N and Grayston
Job DescriptionJob Number:Kitchen Team Member (Commis) (Job Number: HOT0B1Z3)Work LocationsHampton by Hilton Sandton GraystonCorner W Rd N and Grayston
Key Responsibilities: Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
Assistant Waiter wanted at Crew Life at SeaLocation: Cape Town, Western CapeClosing date: OngoingResponsibilities:Table Setup and Maintenance: Assist in
Key Responsibilities:- Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary