Large Hotel in Bantry Bay is currently recruiting for an experienced Food & Beverage Director, responsible for leading and organising the F&B Team, ensuring
Minimum requirements for the role: An engineering or related qualification is preferred but not essential for the role.Previous experience having worked as
Victoria & Alfred Waterfront, Western Cape Job details Here's how the job details align with your profile.Job type Full-time Location Victoria & Alfred
Company Description Tasty Gallos South Africa is a fast-food chain offering mouth-watering burgers, chicken, shawarmas, burritos, chips, and more.Our Gallo
Employer Description A rapidly expanding, good quality, budget but edgy and rather funky short-stay accommodation brand. Head office is located in Johannesburg
Vacancy: Canteen Site Manager (Cape Town, Western Cape) Our Client, a leader in the Hospitality Industry, seeks to appoint an experienced Canteen Site
Employer Description A rapidly expanding, good quality, budget but edgy and rather funky short-stay accommodation brand. Head office is located in Johannesburg
Job PurposeResponsible for creating and updating wine lists, making recommendations on food and wine pairings, and advising guests on wines based on their
Food & Beverage Operations Manager – Luxury Hotel / Estate, Cape TownA hotel / wine estate in Cape Town is seeking a highly skilled and experienced Food &
Please send your detailed CV to ****** JOB DESCRIPTION Position Overview: The Head Chef is the visionary leader of the culinary team, responsible for all
Position: Restaurant Manager Location: Mbazwana Job Description: We seek a dynamic and experienced Branch Manager to lead our team at a restaurant in Mbazwana
Key Responsibilities:Operational Management:Oversee all daily operations of the lodge, including front office, guest services, housekeeping, food & beverage,
Overview My Client a Deluxe award winning Safari Lodge in Limpopo is urgently recruiting for an Assistant Lodge Manager.Remuneration Structure Basic Salary -
Supervises operational activities as directed by General Manager or other Manager(s) during non-service hours and assists exempt management in supervision
SA - Mpumalanga, Machadodorp / eNtokozweniR 30 000 - R 35 000 Monthly Cost To CompanyAre you ready to take your culinary leadership to the next level?A
DUTIES AND RESPONSIBILITIES: Implement Operations Management Framework across the organisationSupport and enable the sustainability and profitability of
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a
Are you a culinary maestro with a passion for creating exceptional dining experiences?Do you thrive in high-pressure environments, seamlessly balancing quality
RequirementsMinimum 4 + years driving experienceDrivers license must 6 + years old or olderMust be above 30 years old or olderMust be able to read, write and
As the Head Guide at our exclusive 5-star lodge in the renowned Sabi Sands Game Reserve, you will be responsible for managing the safari operations, ensuring