Requirements3 years experience in a Deli environment.MatricRelevant QualificationOwn vehicleJob DutiesMenu Planning and Development:Design and develop new
Requirements 3 years experience in a Deli environment. Matric Relevant Qualification Own vehicle Job Duties Menu Planning and Development : Design and develop
Requirements3 years experience in a Deli environment.MatricRelevant QualificationOwn vehicleJob DutiesMenu Planning and Development:Design and develop new
Requirements 3 years experience in a Deli environment. Matric Relevant Qualification Own vehicle Job Duties Menu Planning and Development : Design and develop
Requirements:MatricAt least 2 years experience in a similar role in Fine dining restaurantHospitality qualification would be advantageousSound wine and spirits
HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
Assistant Spa Manager needed with at least 2 years experience in a similar role.Please note this position is outside Stellenbosch so own transport is
Very busy Restaurant in Stellenbosch is looking for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive
Very busy Restaurant in Stellenbosch is looking for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive
Area/Location: Stellenbosch Summery:We have a vacancy for a Restaurant Manager with substantial F&B knowledge in order to manage staff, handle complaints, and
Kendrick Recruitment is currently looking for Restaurant Manager to assist the Restaurant Manager on a day-to-day basis with all the responsibilities in our
A traditional South African restaurant serving heritage food with a modern twist seeks an experienced Restaurant Manager matching the following
Very busy Restaurant in Stellenbosch is looking for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive
HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
Very busy Restaurant in Stellenbosch is looking for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Matric2 – 3 years restaurant management experience / similarMS Office (Word, Excel, Outlook)BilingualComfortable
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
Requirements:MatricAt least 2 years experience in a similar role in Fine dining restaurantHospitality qualification would be advantageousSound wine and spirits