Key Responsibilities:Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Job Title: Sous ChefReports To: Head Chef/GMJob Overview:This position is responsible for assisting the Head Chef in managing the kitchen staff and ensuring
Job Title: Sous ChefResponsibilities:Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
Job Title: Sous ChefResponsibilities:Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
Job Title: Sous ChefResponsibilities:Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
Aspire – OR Tambo International Airport is hiring Senior Sous ChefPassionate, talented and experienced sous chef required. Tremendous career opportunity for
Key Responsibilities:- Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
OverviewWe are seeking a talented and passionate Head Chef to lead our kitchen team in delivering exceptional culinary experiences. A brand new kitchen has
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Sous Chef for Winelands Farm - SimondiumWe are looking for an experienced Sous Chef to join our team in Simondium. We offer our guests the top in fresh
Job Title: Sous ChefResponsibilities:Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
Job Title: Sous ChefResponsibilities:Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
We are searching for an energetic, creative Sous Chef to work for a business unit.Job Requirements:Matric advantageous;Relevant tertiary qualification in
Key Responsibilities:- Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
We are looking for a strong sous chef for our busy hospitality group based in Sea Point. The ideal candidate must be reliable and punctual. the candidate must
Job Title: Executive Sous Chef Job Category: Food and Beverage & Culinary Location: Irene Country Lodge Schedule: Full-Time Position Type: Management Job
Par-Avion in Lanseria is hiringSenior Sous Chef / Head ChefPassionate, talented and experienced sous chef required.Qualifications:Grade 12 or
Key Responsibilities:- Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary