Hospitality and Outdoor – New Vacancy - Head Chef / Logistics Manager Restaurant – Cape Town Requirements : Minimum of 4 years previous Head chef
Kendrick Recruitment is on the lookout for a passionate and skilled Head Chef to helm a restaurant nestled on the enchanting waters of Knysna. If you're ready
Overview My client, an opulent River Lodge nestled within a pristine Big 5 Nature Reserve, stands as a newly constructed 5-star Safari Lodge. Its allure lies
Candidate Requirements: Must have a minimum of 3 years experience as a Head Chef in a luxury lodge environment. Culinary degree or equivalent qualifications
Kendrick Recruitment is looking for a professional and creative Sous Chef for a luxury award-winning hotel located on a Wine Estate in Franschhoek. Position
Hospitality and Outdoor – New Vacancy - Head Chef Luxury Lodge – Bela Bela Requirements : Minimum of 4 years previous Sous chef experience in a 4/5-star
?? JD Specialized Recruitment are currently recruiting on behalf of a high-end lodge situated in the Madikwe Game Reserve for an exceptional HEAD CHEF to join
Hospitality and Outdoor – Urgent Vacancy - Head Chef Luxury Lodge – Western Cape Requirements : Minimum of 6 years previous Head chef experience in a
Hospitality and Outdoor - New Vacancy – Sous Chef Luxury Lodge – Western Cape We are looking for a chef that will be inspired by the beautiful surroundings
Hospitality and Outdoor – Urgent Vacancy - Head Chef Luxury Lodge – Limpopo Requirements : Minimum of 6 years previous Head chef experience in a 4/5-star
Our client is looking for a qualified, energetic, passionate and dynamic Senior Sous Chef that can be supportive and have a solid understanding a lodge
Hospitality and Outdoor – New Vacancy - Head Chef Luxury Lodge – Eastern Cape Requirements : Minimum of 5-8 years previous Head chef experience in a
A restaurant and function venue located in Centurion is seeking a skilled sous chef to join their team. The ideal candidate should possess a minimum of 4 years
Duties and responsibilities include but not limited to:Full staff management - training, mentoring, upskilling, development, rostering, disciplinary processes
Restack helps businesses transition from outdated, on-premise and in-house technology to the latest cloud business models. Whether it's cloud app development,
Hospitality and Outdoor – New Vacancy - Head Chef Luxury Lodge – Western Cape Our client is looking for a culinary master passionate about creating
Duties and responsibilities include but not limited to: Full staff management - training, mentoring, upskilling, development, rostering, disciplinary processes
Duties and responsibilities include but not limited to: Full staff management - training, mentoring, upskilling, development, rostering, disciplinary processes
A vibrant, well-established nearly 300 seater a la carte restaurant situated in a beautiful waterfront location on the Cape Garden route offering lunch &
Candidate Requirements: At least 2 to 3 years relevant experience as a Head Chef in a luxury environment Culinary degree or equivalent qualifications from a