Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused
Job Title: Head Chef - Venison Cuisine Specialist Responsibilities: Menu Development: Create, plan, and regularly update a diverse and exciting venison-focused
Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused
Devops and Environments Manager About Us Unamani AI is an AI Think Tank and Consultancy at the forefront of integrating cutting-edge AI technologies into
Title:Food and Beverage ManagerReporting to:General ManagerPurpose of the jobLooking to be the best at your passion, then why not join Jhb's fastest growing
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
POSITION BASED IN Midrand area - Working on a golf course, country club would be beneficialFood & Beverage ManagerResponsible for all food and beverage
Job Summary: We are seeking an experienced and highly organized Kitchen Manager to oversee the daily operations of our kitchen. The ideal candidate will be a
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Job Summary: We are seeking an experienced and highly organized Kitchen Manager to oversee the daily operations of our kitchen. The ideal candidate will be a
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
FMCG company a leader in the food manufacturing industry based in Kempton Park is looking for a Head Chef for their Halal Division. Responsible for: Planning
The duties below form part of the General Manager roles and responsibility but not limited to:Description:Management of Cost of sales practises for food and
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Executive Chef needed for established upmarket Boutique Hotel in Bedfordview. Looking for individuals with 8+ years senior chef experience. Knowledge of modern
Executive Chef needed for established upmarket Boutique Hotel in Bedfordview. Looking for individuals with 8+ years senior chef experience. Knowledge of modern
Head Chef Kuwait Fine Dinning Fine dining Italien and mediterranean concept restaurant in Kuwait, seeks highly skilled passionate driven chef to head of there
Employer Description A busy Conferencing and Function Venue located in East Rand Job Description Our client, a busy function and conference venue seeks a Head
The duties below form part of the General Manager roles and responsibility but not limited to: Description: Restaurant Administration Management of Cost of