The Ideal Candidate should have at least 3 years experience.Duties will include, but will not be limited to:• Collaborating with the Restaurant Manager to
Position: Sous ChefLocation: Country Club, Garden Route, South AfricaEmployment Type: Full-TimeOverviewMy Client a Golf and Country Club is a prestigious
This is a full-time on-site role based in Sea Point for a Head Chef.The Head Chef will be responsible for managing and overseeing an open kitchen and ensuring
Back All by recruiter Email Sous Chef - Established Restaurant - KnysnaDate Job Posted: 05-Jul-2024Location: Knysna Kendrick Recruitment is now seeking a Sous
Head Chef - 4* Hotel - Cape TownSynopsis:Our client, a prestigious 4-star hotel, is seeking a dynamic and experienced Head Chef to lead their culinary team.
Sous Chef - Top Restaurant - StellenboschLocation: Stellenbosch, South AfricaAbout Us: Join our dedicated team at one of Stellenbosch's finest restaurants,
We're on the hunt for a Head Chef at our vibrant restaurant in Cape Town!Your Mission:Whip up mouthwatering dishes that leave our customers craving moreInspire
Job Number 24102947Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South
This magnificent beauty in the heart of the Winelands boasts an array of intrinsic values offering award winning wines, agricultural and cultivated farmlands
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R15 000 Monthly
Sous Chef - Top Restaurant - StellenboschLocation: Stellenbosch, South AfricaAbout Us: Join our dedicated team at one of Stellenbosch's finest restaurants,
Job Number 24102947 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South
Job Number 24102947Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
The main purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and
This is a full-time on-site role based in Sea Point for a Head Chef. The Head Chef will be responsible for managing and overseeing an open kitchen and ensuring
This is a full-time on-site role based in Sea Point for a Head Chef.The Head Chef will be responsible for managing and overseeing an open kitchen and ensuring
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
Head Chef - Luxury 5* Property - Overberg, Western CapeHead Chef - Luxury 5* Property - Overberg, Western CapeHead Chef - Luxury 5* Property - Overberg,
Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily