Employer Description An upmarket Conference Venue located near Greenstone, between Johannesburg Northern and Eastern Suburbs. Job Description Our Client, an
The main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
Vacancy Details Employer: Empact Group Food Solutions The main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing
Employer DescriptionAn upmarket Conference Venue located near Greenstone, between Johannesburg Northern and Eastern Suburbs.Job DescriptionOur Client, an edgy
Busy Restaurant in Midrand is looking for a Senior Kitchen Manager / Head Chef. Looking for individuals with 8+ years relevant chef and kitchen management
A catering company with an upmarket contract situated within a school seeks an experienced Catering Manager with:-Matric & relevant catering
Restaurant General ManagerOverview The General Manager is responsible for managing the daily operations of our restaurant .In addition, they oversee the
A 5* Hotel with over rooms and two restaurants and three banquet venues seeks to employ an experienced Head Chef / Chef de cuisine with the following ESSENTIAL
We are recruiting for a Chef Manager. Chef Manager, will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu
We are recruiting for a Kosher Chef Manager. The Kosher Chef Manager, will be responsible for guiding the kitchen staff perform to efficiently, whilst
A 5* Hotel with over 120 rooms and two restaurants and three banquet venues seeks to employ an experienced Head Chef / Chef de cuisine with the following
Executive Chef needed - SandtonReporting to the General Manager and the HExecutiveChef will be responsible for the management and running of a busy kitchen.
A 5* Hotel with over 120 rooms and two restaurants and three banquet venues seeks to employ an experienced Executive Chef with the following ESSENTIAL
A 5* Hotel with over rooms and two restaurants and three banquet venues seeks to employ an experienced Executive Chef with the following ESSENTIAL
A 5* Hotel with over 120 rooms and two restaurants and three banquet venues seeks to employ an experienced Executive Chef with the following ESSENTIAL
Vacancy Details Employer: Empact Group Food Solutions The main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing
A 5* luxury Hotel with over 120 rooms and two restaurants, seeks to employ an experienced Executive Chef with the following ESSENTIAL
A catering company with an upmarket contract situated within a school seeks an experienced Catering Manager with:-Matric & relevant catering
PRIMARY PURPOSETo effectively coordinate the requirements of the client to ensure the successful execution of the functionat the Club.KEY RESPONSIBILITIES? The
Food and Beverage Manager - Golf Club Midrand BGA Recruitment Johannesburg, South Africa Senior - Full Time Cost to Company 5 years - 25 years Skills and