FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
Hospitality and Outdoor- New Vacancy- Executive Chef Luxury Hotel-UmhlangaRequirements5-10 Years previous Head/Executive chef experience in a luxury hotel
The main purpose of this position is to provide administration support to the Admin Management Team. To maintain efficiency and administration systems, looking
The Food & Beverage Manager manages all F&B operations and is responsible for delivering an excellent guest experience.The candidate will be able to forecast,
The Food & Beverage Manager manages all F&B operations and is responsible for delivering an excellent guest experience.The candidate will be able to forecast,
Sous Chef needed - Hillcrest Reporting to the General Manager and the Sous Chef will be responsible for the management and running of a busy kitchen.
Sous Chef needed - HillcrestReporting to the General Manager and the Sous Chef will be responsible for the management and running of a busy kitchen.
FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
The main purpose of this position is to provide administration support to the Admin Management Team. To maintain efficiency and administration systems, looking
We are currently seeking a General Manager for a trendy upmarket Restaurant/Bar located in Umhlanga. The ideal candidate will possess a minimum of 10 years of
Proven work experience as a Kitchen Manager or Chef. Must have vast experience in Seafood. Hands-on experience with planning menus and ordering stock,
At least 2 to 3 years experience in similar position. Passionate about food and service and excellent Food and Beverage knowledge. Outgoing, Dynamic and Sales
Head Chef needed - HillcrestReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
New Seafood Restaurant opening in Umhlanga is looking for a Head Chef / Kitchen Manager. Looking for individuals with 6+ years relevant head chef / kitchen
SUMMARY: Seafood Restaurant Head Chef - Umhlanga POSITION INFO: New Seafood Restaurant opening in Umhlanga is looking for a Head Chef / Kitchen Manager.
FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
Chef to travel and work.Job brief.We seek a creative, professional, and detail-oriented Sous Chef to join our busy catering team! The ideal candidate will have
We are currently looking to fill full-time roles as Bakery and Deli Counter Servers.Duties and responsibilities will include but may not be limited to: Greet
FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining