Head Chef Staff Jobs

Established Golf Cub / Venue & Restaurant located in the Centurion / Midrand area is currently seeking a Senior Sous / Head Chef. The ideal candidate should

An established restaurant located in Irene Centurion is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of

Key Responsibilities: Prepare, cook, and present food items in accordance with company standards for a 5-star lodge. Ensure quality and efficiency of food and

Employer DescriptionLovely upmarket restaurant and function venue in JHB North.Job DescriptionRestaurant and function venue is looking for a Head Chef to run

Employer DescriptionLovely upmarket restaurant and function venue in JHB North.Job DescriptionRestaurant and function venue is looking for a Head Chef to run

Candidate Requirements:Must have a formal Chef QualificationAt least 3+ years of Chef Experience required in 5-star hotels, lodges, or at a busy

1. Food Quality and Presentation: Ensuring high standards of food quality and presentation. 2. Kitchen Efficiency and Productivity: Streamlining kitchen

Candidate Requirements:Must have a formal chef qualificationMust have 5-10 years of previous experience in a 5* lodge environmentMust have experience with

PLEASE NOTE THIS POSITION IS BASED IN STELLENBOSCH (Need to Live in Surrounding Areas) Our Client is looking for a Senior Sous Chef to work alongside the Head

PLEASE NOTE THIS POSITION IS BASED IN STELLENBOSCH (Need to Live in Surrounding Areas) RESPONSIBILTIES: Creating & preparing a rich sushi menu with various

Key Responsibilities: Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation. Supervise the kitchen

PLEASE NOTE THIS POSITION IS BASED IN FRANSCHHOEK (Need to Live in Surrounding Areas) We are looking for a service-focused and knowledgeable Junior Sous Chef

Hospitality and Outdoor-New Vacancy- Sous ChefMontagu, Western CapeWorking alongside Head Chef and Management to manage daily kitchen activities, including

Key Responsibilities: Meal Preparation: Plan, prepare, and cook daily meals for lodge staff, including breakfast, lunch, dinner, and snacks, catering to

Job Advert SummaryWe are recruiting for a Project Manager for the Cape Winelands District. The Project Manager will be responsible for guiding the kitchen

Employer Description Very upmarket deli/restaurant within a supermarket in JHB North. Job Description Our client is looking for a Kitchen Manager/Head Chef to

Employer Description Lovely upmarket restaurant and function venue in JHB North. Job Description Restaurant and function venue is looking for a Head Chef to

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We