Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Demi Chef De Partie Stellenbosch, Western Cape Remuneration The salary range is R9000 – R10 000.Tasks Main Responsibilities Maintain health, hygiene, and
Join a Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity! Are you ready to sizzle in the kitchen and bring
Join a Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity!Are you ready to sizzle in the kitchen and bring
Join Our Culinary Dream Team as a Sous Chef!Elevate Your Culinary Career in a Kitchen Where Passion Meets Creativity!Are you a culinary artist ready to sizzle
Senior/Sous Chef - Premier Asian Restaurant - StellenboschSynopsis:Our client is seeking a dedicated Senior/Sous Chef to join their acclaimed Asian restaurant.
Send an email about this job to a friend or to yourself. Our client in Stellenbosch is seeking a Sushi Chef to join their Japanese themed restaurant. You will
Japanese Restaurant is looking for a Sushi Sous Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with
Sous Chef - Stellenbosch + Hirgin now!industry Join Our Culinary Dream Team as a Sous Chef!Elevate Your Career in a Kitchen Where Passion Meets Creativity!Are
Our client in Stellenbosch is seeking a Sushi Chef to join their Japanese themed restaurant.You will work closely with the Head Chef, managing food stock and
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
START DATE : A.S.A.PREQUIREMENTS: Matric, Culinary Diploma preferredPreferably +/- 4 years previous experience in a senior chef roleWork experience as a Sushi
We are seeking an energetic individual with a diploma in cooking, minim 5 years experience to head up our kitchen. The suitable candidate will need to be
Join Our Culinary Dream Team as a Sous Chef!Elevate Your Culinary Career in a Kitchen Where Passion Meets Creativity!Are you a culinary artist ready to sizzle
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P REQUIREMENTS: Matric, Culinary Diploma preferred Preferably
EMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.PREQUIREMENTS: Matric, Culinary Diploma preferredPreferably +/-
EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P REQUIREMENTS: Matric, Culinary Diploma preferred Preferably