Pastry Sous Chef - Hotel - Cape Town Description The Pastry Sous Chef is responsible for the efficient running of the Pastry section in the hotel. The food
Job Description Scope of position: The Demi Chef d Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
This Trip Advisor Award Winning Eatery and 110 seater Artisan Bistro & Restaurant in the heart of Stellenbosch offers upmarket dining 7 days a week with an a
This magnificent wine estate at the base of the Helderberg Mountains offers a recently renovated ultra-chic Terrace Restaurant and Modern Themed Italian al
Commercial Lawyer job in Hillcrest, KwaZulu-Natal | CareerJunction × Location In All Categories Share This Job Commercial Lawyer Fouche & Co Recruitment
One of our clients, a leading chain of hotels in South Africa, is looking for a Pastry Chef to manage multiple aspects of the pastry kitchen operation as per
One of our clients, a leading chain of hotels in South Africa, is looking for a Pastry Chef to manage multiple aspects of the pastry kitchen operation as per
One of our clients, a leading chain of hotels in South Africa, is looking for a Pastry Chef to manage multiple aspects of the pastry kitchen operation as per
One of our clients, a leading chain of hotels in South Africa, is looking for a Pastry Chef to manage multiple aspects of the pastry kitchen operation as per
Luxury restaurant group seeks to hire a suitably qualified and experienced Pastry Sous Chef. Requirements: Culinary qualification Stable track record with
A busy and successful restaurant, incorporating a bakery and situated on a Wine Farm in the Stellenbosch area is searching for a qualified and experienced
The Gorge is a 5- Tar owner run boutique lodge situated in the OribiGorge on the Natal South Coast. The Lodge consists of 8 rooms, so maximum 16Taying guests.
High end hotel & venue close to Stellenbosch is looking for a Head Pastry Chef to join their team. Full running of the pastry department Prepare a wide variety
The Gorge is a 5-star owner run boutique lodge situated in the Oribi Gorge on the Natal South Coast. The Lodge consists of 8 rooms, so maximum 16 staying
Luxury Hotel and Wedding Venue situated in the Cape Winelands area required a Head of Pastry and Bakery.Formal Culinary Qualifications preferred.Addition
This Trip Advisor Award Winning Eatery and seater Artisan Bistro & Restaurant in the heart of Stellenbosch offers upmarket dining 7 days a week with an a la
This Trip Advisor Award Winning Eatery and 110 seater Artisan Bistro & Restaurant in the heart of Stellenbosch offers upmarket dining 7 days a week with an a
Assist the Head Pastry Chef to manage this pressurised & busy department for both the Hotel & Estate to prepare a variety of desserts, pastries or other sweet
This Trip Advisor Award Winning Eatery and 110 seater Artisan Bistro & Restaurant in the heart of Stellenbosch offers upmarket dining 7 days a week with an a
Assist the Head Pastry Chef to manage this pressurised & busy department for both the Hotel & Estate to prepare a variety of desserts, pastries or other sweet