Health Executive Chef

Galley Manager Cruise Ship Key Responsibilities: Oversee the daily operations of the ships galley including food preparation inventory management and

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the

Job Description Responsibilities : Communication and Conduct Attend daily shift briefings to keep yourself informed of daily operational

Lodge Head ChefJoin our team as the Lodge Head Chef where you will play a key role in leading the culinary team of our lodge. As a senior leader, you will

Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu

Restaurant at a large Hotel in Bantry Bay is seeking a dynamic and experienced Restaurant Manager.Responsibilities:Overseeing the day-to-day operations of the

Key Responsibilities:Oversee all food and beverage operations, including restaurants, bars, and room service.Develop and implement creative menus that

About the RoleZeebra Junction Specialist Recruitment is seeking a highly skilled and experienced Food and Beverage Manager to join our client's team at a

Executive Chef, Groot Brakrivier, Western Cape Our awesome client based in Groot Brakrivier, Western Cape is looking to employ an Executive Chef to join their

Join our clients prestigious 5-star game lodge, where luxury and culinary excellence meet in a breathtaking natural setting.We are seeking a talented Executive

JOB PURPOSE  Culinary expertise to help provide top-notch products and uphold food quality standards in line with corporate guidelines, passionate about

Our client is seeking an exceptional Executive Sous Chef to join their culinary team at their prestigious 5-star hotel.The Executive Sous Chef will work

Send an email about this job to a friend or to yourself. Our client is seeking a highly skilled and experienced Senior Sous Chef to join their culinary team at

Our client is seeking a highly skilled and experienced Senior Sous Chef to join their culinary team at a prestigious 5-star game lodge.As the Senior Sous Chef,

JOB PURPOSE  Demi Chef De Parie will manages all day-to-day operations of the pastry section, creating pastries, baked goods by following a set recipe set by

Key Responsibilities: Oversee all food and beverage operations, including restaurants, bars, and room service. Develop and implement creative menus that

A Leading Hotel Group in Knysna is seeking an Executive Chef to be responsible for the management of the kitchen including the overall preparation and

These two highly successful Restaurants & Cocktail Bars in the heart of Cape Town's vibey Bree Street district each offer something unique in a stylish and