Exciting Opportunity: Banqueting/Restaurant Manager Location: Umhlanga, KwaZulu-Natal Are you a hospitality professional with a passion for creating memorable
Requirements: Matric Hospitality qualification will be advantageous. 2-3 years experience in the restaurant industry, preferably in a supervisory role.
Requirements: Matric Hospitality qualification will be advantageous. 2-3 years experience in the restaurant industry, preferably in a supervisory role.
Restaurant Manager, Pietermaritzburg, Midlands, Repost Due To Time Wasters. Restaurant based in Liberty Mall is currently looking for experienced Restaurant
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
About the position Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and flavor for food
New Seafood Restaurant opening in Umhlanga is looking for a Head Chef / Kitchen Manager. Looking for individuals with 6+ years relevant head chef / kitchen
Food & Beverage Manager required for new Restaurant in Umhlanga. Candidates with 8+ years F&B management experience will be considered. Person will be
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Kendrick Recuitment are seeking a talented and passionate Sous Chef to join our culinary team. The Sous Chef will play a key role in assisting the Executive
Kendrick Recuitment are seeking a talented and passionate Sous Chef to join our culinary team. The Sous Chef will play a key role in assisting the Executive
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
About the position Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and flavor for food
Our client in the fast-food industry is recruiting for a Restaurant Manager in the Westville, Umhlanga Durban North area's. Implementation, control &
KPA'sResponsible for planning, controlling, and ordering food and beverages: execute F&B orders, process guest's complaints good-naturedly, authorise F&B
KPA'sResponsible for planning, controlling, and ordering food and beverages: execute F&B orders, process guest's complaints good-naturedly, authorise F&B
KPA'sResponsible for planning, controlling, and ordering food and beverages: execute F&B orders, process guest's complaints good-naturedly, authorise F&B
SUMMARY: - POSITION INFO: KPA'sResponsible for planning, controlling, and ordering food and beverages: execute F&B orders, process guest's complaints