Role: Chef ManagerReporting to: Project ManagerBusiness Area: Indigo BrandsMain purpose of the jobThe incumbent will be responsible to manage assigned unit in
Required for top Cape Town hotelR16KProficiency in preparing a variety of Asian dishesKnowledge of traditional Asian cooking techniquesAbility to work
The Camp Manager for either Echo or Whichaway camp, is responsible for the overall guest experience whilst guests are in Antarctica. You are responsible for
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Job Number 24102947Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South
Position: Events and Admin AssistantLocation: Cape TownAre you organised, detail-oriented, and passionate about creating memorable events? We have the perfect
Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included First month's accommodation covered for
The Camp Manager for either Echo or Whichaway camp, is responsible for the overall guest experience whilst guests are in Antarctica. You are responsible for
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
Job Number 24116403Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Requirements:Valid driver's license (non-negotiable).Experience in property/household and personnel management.Relevant hospitality qualification
Candidate Requirements:Must have a recognised chef qualification and an excellent food portfolioMinimum of five years experience as a chefExcellent knowledge
Hospitality and Outdoor – Apply Today - Head ChefsHotel & Restaurant – Cape TownRequirements:3-5 Years previous Head Chef experience in a 4/5-star &
We are looking for an amazing Sous Chef for our Restaurant.Must have a Hotel diploma.At least 3 years experience in this position.Previous Chef
Candidate Requirements:At least 2 to 3 years relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualificationStrong
Candidate Requirements:At least 2 to 3 years relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualificationStrong
?? Join Our Team as a Sous Chef! ??Are you an experienced culinary professional looking for a new challenge? SD Recruitment is seeking Sous Chefs for our
Area/Location: Stellenbosch, Western CapeAbout:Our Hospitality client is a world-class destination offering culture, cuisine, golf and entertainment.Position
EMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.PREQUIREMENTS:Matric, Culinary Diploma preferredPreferably +/- 4
EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P REQUIREMENTS: Matric, Culinary Diploma preferred Preferably