Reference: 9358 NB Consultant: NineBroodrykJob Description:Menu Development: Collaborate with the culinary team to create innovative and seasonal menus
Group Accountant PositionReference: NFE007035-SUZ-1Looking for a Group Accountant in Centurion with a high entrepreneurial personality to join a company in the
Purpose:The primary objective is to ensure that all elements of the buildings - including structures, systems, and equipment - are kept in optimal working
Purpose:The primary objective is to ensure that all elements of the buildings - including structures, systems, and equipment - are kept in optimal working
Are you an experienced professional in the travel and events industry with a passion for creating memorable experiences? Our client in Cape Town is seeking a
Responsibilities:Develop and implement effective sales strategies to increase revenue for the organization.Build and maintain relationships with clients to
RESPONSIBILITIESEngage and interact with Agents and Guests to best sell all company's properties.Assist in the preparation of company events.Maintain the
Job Function: Lead menu design, recipes, and costings for facilities and outlets, focusing on innovative, high-quality cuisine. Oversee Central Kitchen
Job Description - Housekeeping Manager (HOT0AYX2)Job Number:Housekeeping Manager (HOT0AYX2)Work Locations:Canopy by Hilton Cape Town Longkloof, c/o Kloof
Job Description - Housekeeping Manager (HOT0AYX2)Job Number:Housekeeping Manager (HOT0AYX2)Work Locations:Canopy by Hilton Cape Town Longkloof, c/o Kloof
Victoria & Alfred Waterfront, Western CapeJob detailsHere's how the job details align with your profile.Job typeFull-timeLocationVictoria & Alfred Waterfront,
Victoria & Alfred Waterfront, Western CapeJob detailsHere's how the job details align with your profile.Job typeFull-timeLocationVictoria & Alfred Waterfront,
We are seeking an experienced and dynamic Group Food & Beverage Manager to oversee and elevate the Food & Beverage operations across our hotel group. The ideal
Ballito. Dynamic opportunity exists for outgoing, bubbly person with at least 2-3 years experience in the Hospitality industry to take on Restaurant Operations
Job Advert Summary ANEW Hotel Hluhluwe requires the services of a Food and Beverage Manager. The individual will be responsible for creating a good first
Job Advert Summary ANEW Hotel Hluhluwe requires the services of an Assistant Food and Beverage Manager. The individual will be responsible for creating a good
Job Number 24160949Job Category Rooms & Guest Services OperationsLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South
Our client is seeing an experienced Assistant Catering Manager to join the Grahamstown team, Lead and motivate a team of catering staff, Provide training,
Hospitality and Outdoor – Apply Today – Executive Chef Luxury Hotel – Cape Town Requirements: Minimum of 5-8 years previous Executive chef experience in
Hospitality and Outdoor – Apply Today – Executive ChefLuxury Hotel – Cape TownRequirements:Minimum of 5-8 years previous Executive chef experience in a