Are you a seasoned hospitality professional with a passion for delivering exceptional guest experiences? Our client, who owns a number of restaurants based in
Qualifications: 3-5 years of hospitality reservations experience Knowledge of PAN Hospitality software is advantageous Skills: Strong written and verbal
Specific duties, responsibilities & Key performance areasBusiness PerformanceParticipate in meetings to review progress towards business plan goals and develop
Customer Service Technical Support Agent Required!We are currently in the market to recruitment highly skilled technical agents to join our dynamic
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
Duties:• Oversee daily operations: Manage all aspects of restaurant operations, including opening and closing procedures, scheduling, and staff
At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts. We are passionate about great food and great coffee
Do you have a passion for transforming living spaces, from stylish kitchenware to cozy bedroom essentials, and want to join a leading retailer?We're seeking
KEY RESPONSIBILITIESAssist the RGM in the achievement of CHAMPS Standards within the restaurant by ensuring that all employees are focused on exceeding
This is a full-time on-site role for a Restaurant Floor Manager at our client in Stellenbosch. The Restaurant Floor Manager will be responsible for ensuring
Responsibilities: Develop and maintain innovative, cost-effective menus aligned with client needs and budget constraints. Oversee food preparation and service
Sales Executive - Paarden Eiland Showroom CPTSalary: R11 900 Per Month (with a competitive commission structure)A Furniture + Lifestyle Company, specializing
Coordinate & host the 150 Workshops ranging in topics from cooking, gardening, and crafts, to sustainability. Identify opportunities for seasonal garden-based
Key Responsibilities: Guest Services: Greet and welcome guests with a friendly and professional demeanor. Perform efficient and accurate check-in and check-out
Are you passionate about the hospitality industry with proven leadership skills? Do you thrive in a fast-paced environment? We want you About Us: The company
Job Description - Junior Sous Chef (HOT0B1O2)Work LocationsCanopy by Hilton Cape Town Longkloofc/o Kloof Street & Park RoadGarden Cape Town 8001A Junior Sous
Job Description - Night Manager (HOT0AYX0)Work LocationsCanopy by Hilton Cape Town Longkloofc/o Kloof Street & Park RoadGarden Cape Town 8001A Night Manager
Our client, a fast growing upmarket hospitality group, is seeking a dedicated Restaurant Manager to join their team. The ideal candidate will have a passion
Key Responsibilities: Manage daily operations of the food and beverage outlets, including restaurant, bars, room service, and special events. Develop and
LOCATION: Boksburg Campus OVERALL PURPOSE OF THIS JOB: To ensure the professional general management and excellent performance of Capsicum Culinary Studio and