Candidate Requirements: Matric (Grade 12) qualification. Diploma/Degree in Human Resources or a related field. Minimum of 4 years experience in
Head Chef - 5* Luxury Lodge - Sabi SandsHead Chef - 5* Luxury Lodge - Sabi SandsHead Chef - 5* Luxury Lodge - Sabi Sands Are you a culinary maestro ready to
Food and Beverage Manager (Mpumalanga, Highveld) Details Closing Date 2024/06/02 Reference Number AHR240403-1 Job Title Food and Beverage Manager (Mpumalanga,
Minimum requirements: Minimum qualification: Matric At least 4 years of experience in a similar role within Sales Strong new business development skills
Minimum requirements:Minimum qualification: Matric At least 4 years of experience in a similar role within SalesStrong new business development skillsComputer
Job Type: PermanentJob Schedule: Full-TimeCompany Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can
Exciting position exists for dynamic professional to assist in full running of the Boutique Guest House.This position is for an all-rounder in the industry.The
KEY OUTPUTS:Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River LodgeWork with the Executive chef to ensure
Candidate Requirements:Matric (Grade 12) qualification.Diploma/Degree in Human Resources or a related field.Minimum of 4 years experience in HR/administration
Looking for a Couple for a 5* Self-Catering Lodge close to Kruger National Park - Accommodation includedRequirements for:1. GAME RANGER MUST have FGASA Level 2
PRINCIPAL - PREPARATORY SCHOOL (MIDDELBURG) Seeking an experienced and innovative Principal for a Preparatory School. This role requires proven leadership in
Does managing accounts and producing amazing financial statements excite you? ANEW Hotels & Resorts are looking for a dynamic Finance Manager to join our
Previous experience in a similar role within the hospitality industry, preferably in a luxury lodge or hotel setting.Strong leadership and interpersonal
Previous experience in a similar role within the hospitality industry, preferably in a luxury lodge or hotel setting.Strong leadership and interpersonal
•Implement rooms revenue management operations, procedures and best practices•Provide daily, weekly and monthly rooms reporting•Oversee rooms revenue
KEY OUTPUTS: Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River Lodge Work with the Executive chef to ensure
Previous experience in a similar role within the hospitality industry, preferably in a luxury lodge or hotel setting. Strong leadership and interpersonal
Candidate Requirements:Matric (Grade 12) qualification.Diploma/Degree in Human Resources or a related field.Minimum of 4 years' experience in HR/administration
KEY OUTPUTS: Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River Lodge Work with the Executive chef to ensure
KEY OUTPUTS: Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River Lodge Work with the Executive chef to ensure