Hospitality Food Service Jobs

Key Responsibilities: Camp Manager: Oversee all lodge operations, including guest services, housekeeping, food & beverage, and maintenance. Manage a team of

??JD Specialized Recruitment iscurrently partnering with an exclusive and intimate 5* Boutique Hotel in Franschhoek, who are currently looking for a highly

We are looking for an enthusiastic Barman at our Japanese Restaurant, Hoseki, at Delaire Graff Lodges & Spa, to provide an excellent guest drinking experience,

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA's No.1 Fast Food brand!Key Responsibilities:Achieve High

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA's No.1 Fast Food brand!Key Responsibilities:Achieve High

Our client, a fast growing upmarket hospitality group, is seeking a dedicated Kitchen Manager to join their team. The ideal candidate will have a passion for

Candidate requirements:Diploma in Hospitality or Lodge ManagementMinimum 3 5 years Hospitality / Food & Beverage experience in a 5-star boutique operation or

Job Overview:As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a

Assistant Food and Beverage / Service Manager - Luxury property - KnysnaReports to Food and Beverage ManagerWe are seeking a highly motivated and

Candidate Requirements:Grade 12Home language must be Afrikaans (essential)Must be fluent in English and Afrikaans1-2 years previous restaurant experience at a

Candidate Requirements:Grade 12 would be an added advantageMust reside in the areaPrevious experience as a Waiter would be beneficial Must be guest and

Job Title: Food & Beverage ManagerEmployment Type: Full-TimeAbout UsWe are a prestigious 5-star hotel known for delivering exceptional service, luxury, and

Key ResponsibilitiesOversee all food and beverage operations, ensuring seamless service and maintaining the highest quality standards.Develop and implement

We are seeking a dynamic and experienced Front of House Manager to join our team and lead the customer experience in a fast-paced, high-energy environment. The

Position: Senior Chef de Partie (CDP)Location: Northern Suburbs, JohannesburgSalary: R15,000 – R18,000Key Responsibilities: Expertise in food preparation,