Employer Description Game Farm situated in Limpopo Job Description He could be qualified as a Nature Guide and have Qualifications NQF 2 or lead guide, which
Job Summary: As the Deputy General Manager at voco, you will play a pivotal role in the overall management and success of the hotel. You will work closely with
Job Summary: As the Deputy General Manager at voco, you will play a pivotal role in the overall management and success of the hotel. You will work closely with
Job Summary:As the Deputy General Manager at voco, you will play a pivotal role in the overall management and success of the hotel. You will work closely with
Payroll Manager | JHB | Nationwide Catering GroupOne of the biggest nationwide catering groups in South Africa is currently looking to employ an experienced
"Deputy General Manager (Hospitality) (JB4446) Magaliesburg, Gauteng R30K - R40K CTC per month Accommodation; Meals Permanent Luxury safari lodge, surrounded
These jobs were popular with other job seekers Furniture Force (Pty) Ltd T/A Decofurn Furniture Furniture Force (Pty) Ltd T/A Decofurn Furniture A National
Job Number 24091289Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South
Orion Hotels & Resorts (South Africa) (Pty) Ltd seeks a suitably qualified and experienced Operations Manager to manage its current Hotels portfolio. The Hotel
Orion Hotels & Resorts (South Africa) (Pty) Ltd seeks a suitably qualified and experienced Operations Manager to manage its current Hotels portfolio. The Hotel
Qualifications and Experience: Bachelor's degree in Accounting, Finance, or related field. Previous experience in finance administration within hotels.
Main purpose of the Restaurant General Manager (RGM) position: Manage a quick service restaurant in accordance with the company policies and procedures through
Main purpose of the Restaurant General Manager (RGM) position:Manage a quick service restaurant in accordance with the company policies and procedures through
F&B Requirements: No formal chef training is required but one needs to be keen and passionate about making food Must have 2-3 years of previous working
These jobs were popular with other job seekers Reference: NWN000066-NBo-1Our well-established client in the Gambling and Hospitality industry is looking to
Job Description:We are a leading commercial risk specialist in Southern Africa dedicated to proactive risk management and superior customer service.With our
Job Description:We are a leading commercial risk specialist in Southern Africa dedicated to proactive risk management and superior customer service. With our
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other
Job Number 24064937 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg,
This role is ideal for a seasoned hospitality professional looking to move up the ranks and be share responsibility in the operations of day to day event