Job Number 24094863Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South
Operations Manager - ZanzibarSalary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Operations Manager for a hospitality
Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.CBM.03042024COMPANY DESCRIPTION:Our
Award winning Restaurant based in Sandton offering a unique dining experience is currently recruiting for a Head Chef. The suitable candidate will have
Award winning Restaurant based in Rosebank offering a unique dining (Asian Fusion) experience is currently recruiting for a Head Chef.The suitable candidate
Overview: Our client caters to a wide spectrum of clients spanning government, medical, recreational, hospitality, and corporate sectors. Their commitment to
These jobs were popular with other job seekersOur Client is looking for a Assistant Food and Beverage Manager located in Pretoria.Duties & Responsibilities
These jobs were popular with other job seekersOur Client is looking for a Assistant Food and Beverage Manager – Fine Dining, located in Pretoria. Duties &
Job Number 24091289Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South
Kana Hotel Group'smission is to be one of the most admired and service quality driven hotel companies in the industry. We will accomplish our goal by creating
Kana Hotel Group'smission is to be one of the most admired and service quality driven hotel companies in the industry. We will accomplish our goal by creating
Our client caters to a wide spectrum of clients spanning government, medical, recreational, hospitality, and corporate sectors. Their commitment to excellence
F&B Requirements: No formal chef training is required but one needs to be keen and passionate about making food Must have 2-3 years of previous working
Candidate Requirements: No formal training is required but one needs to be a keen and passionate chef Must have 2-3 years of previous working experience in a
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Gauteng , Johannesburg - North (Sandton / Midrand / Diepsloot) R24 000 - R24 000 Monthly Cost
Chef position Requirements:No formal chef training is required but one needs to be a keen and passionate chefMust have 2-3 years of previous working experience
Candidate Requirements:No formal chef training is required but one needs to be a keen and passionate chefHave knowledge of stock, ordering, stock control and
Job Description Senior Restaurant Manager Area: Muldersdrift, Gauteng Salary: R40000 (Neg) plus Provident Fund, Discretionary Performance bonus end of year
1 week ago Be among the first 25 applicants Assists the Restaurant Manager in the supervision of the Restaurant personnel ensuring total guest satisfaction
A local landmark and iconic venue has a terrific opportunity for a seasoned Asst F&B Manager with a strong Conference and Banqueting background to join their