Job Purpose: Responsible for all operations in his/her business unit. Assist the Operations Manager to make careful considerations of all aspects in the
Boutique Hotel in Centurion looking for a Restaurant Manager. Candidates with 5+ years Restaurant management experience in a luxury hotel or similar
Employer DescriptionA busy 5* Hotel located in Pretoria.Job DescriptionJob Purpose: To manage and control all aspects of the Hotels Purchasing and Stores
Hospitality and Outdoor- New Vacancy – Hotel General ManagerRequirementsAt least 5 years previous Senior Management experience in a Hotel
Job Description:The Food & Beverage Cost Controller is responsible to co-ordinate, control and record the inventory and stock control processes, to ensure the
Location field must contain 'city, state' or a zip code to perform a radius search (e.g., Denver, CO or 46122 ). City and state must be separated by a comma
The Hotel Sales Executive will be responsible for driving revenue by promoting and selling the companies hotels' services and facilities to potential clients.
The Hotel Sales Executive will be responsible for driving revenue by promoting and selling the companies hotels' services and facilities to potential clients.
Job Number 24094966Job Category Rooms & Guest Services OperationsLocation African Pride Melrose Arch Autograph Collection, 1 Melrose Square, Johannesburg,
BASIC JOB DESCRIPTIONMonitor the administration budget, reconcile and prepare revised budget and reports weeklyPrepare and review various project plans.
Job Number 24102430Job Category Food and Beverage & CulinaryLocation Protea Hotel Johannesburg Balalaika Sandton, Maude Street, Sandton, South Africa, South
Job Number 24094966Job Category Rooms & Guest Services OperationsLocation African Pride Melrose Arch Autograph Collection, 1 Melrose Square, Johannesburg,
Location field must contain 'city, state' or a zip code to perform a radius search (e.g., Denver, CO or 46122 ). City and state must be separated by a comma
Description:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and
Senior Financial Manager required for large corporate catering and facilities management company.Senior Financial Managers with CA(SA) with strong management
Job Description:The Food & Beverage Cost Controller is responsible to co-ordinate, control and record the inventory and stock control processes, to ensure the
Job Purpose: Responsible for all operations in his/her business unit. Assist the Operations Manager to make careful considerations of all aspects in the
Hospitality and Outdoor-Apply today – Hotel General ManagerHotel- RandburgRequirementsAt least 5 years previous Senior Management experience in a Hotel
Job Purpose: Responsible for all operations in his/her business unit. Assist the Operations Manager to make careful considerations of all aspects in the
Job Number 24103822 Job Category Administrative Location Protea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South