Hotel Food Beverage Jobs

Additional Information WaiterJob Number 24106421Job Category Food and Beverage & CulinaryLocation Protea Hotel Bloemfontein Willow Lake, 101 Henry Street,

Key ResponsibilitiesThe Front of House Anchor fulfils the position of assistant lodge manager, according to the requirements of the leave cycle schedule. The

Proven track record of successfully managing timeshare operations and delivering exceptional guest experiences.Strong leadership skills, with the ability to

Responsibilities: Provide strategic direction and vision for the Resort, aligning it with company objectives.Oversee daily operations, including front office,

Job Number 24102986 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South

Ensure that each department delivers a consistently high standard of guest service. Also, achieve business objectives and maximise the profitability of all

VACANT POSITION – Senior Sous ChefMisty Hills Country Hotel, Conference Centre & Spa requires the services of a Senior Sous ChefThe incumbent needs to have

Food & Beverage Operations Manager - Luxury Establishment - Umhlanga RocksDate Job Posted: 10-Jun-2024 Back All by recruiter Email Food & Beverage Operations

We are seeking a passionate and experienced Food and Beverage Manager to oversee our dining and beverage operations. As the Food and Beverage Manager, you will

Job Number 24100695 Job Category Rooms & Guest Services Operations Location Protea Hotel Durban Umhlanga, Protea Mall, Corner Lighthouse and Chartwell Drive,

Job Number 24100695Job Category Rooms & Guest Services OperationsLocation Protea Hotel Durban Umhlanga, Protea Mall, Corner Lighthouse and Chartwell Drive,

Requirements:Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of

Requirements:Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of

Requirements: Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of

Food and Beverage Manager Hotel - Waterfront Cape TownDate Job Posted: 22-May-2024 Back All by recruiter Email Food and Beverage Manager Hotel - Waterfront

A large 4* Hotel seeks to employ a Food and Beverage Manager to effectively manage and control the administration, costs and operations of the Food and