Job Number 24174175Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Umhlanga Ridge, Durban,
The company is looking for a general manage to manage 10 bedroom boutique hotel with a function venue. Requirement: Experience 3-5 years as a General Manager
Hotel in Newcastle requires the services of Food and Beverage Manager. The individual will be responsible for creating a good first impression, exceeding
The company is looking for a general manage to manage 10 bedroom boutique hotel with a function venue. Requirement: Experience 3-5 years as a General Manager
Hospitality and Outdoor- New Vacancy- Head Chef Luxury Hotel Property- Newcastle, Kwazulu-NatalA strong and well experienced Head Chef is needed for this
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Job Description - Junior Sous Chef (HOT0B03Q)Junior Sous Chef ( Job Number: HOT0B03Q )Work LocationsHilton Garden Inn Umhlanga Arch, Umhlanga, Durban 500200A
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
ANEW Hotel Hluhluwe requires the services of a Food and Beverage Manager .The individual will be responsible for creating a good first impression, exceeding
Job Advert Summary ANEW Hotel Hluhluwe requires the services of an Assistant Food and Beverage Manager. The individual will be responsible for creating a good
Job Description - Junior Sous Chef (HOT0B03Q)Junior Sous Chef ( Job Number: HOT0B03Q )Work Locations Hilton Garden Inn Umhlanga Arch, Umhlanga, Durban 500200A
Job Description Developing and implementing strategic operational plans. Ability to build strong relationships with General Managers, staff, vendors, and
Job Description - Junior Sous Chef (HOT0B03Q)Junior Sous Chef ( Job Number: HOT0B03Q )Work LocationsHilton Garden Inn Umhlanga Arch, Umhlanga, Durban 500200A
We are looking for an experienced General Manager for a Boutique Hotel in Newcastle to oversee the Hotel Operations. The ideal candidate will have extensive
The company is looking for a general manage to manage 10 bedroom boutique hotel with a function venue. Requirement: Experience 3-5 years as a General Manager
Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
Operations Manager vacancy has becomeĀ available at, an iconic landmark hotel inĀ JHB.This role is responsible for overseeing accommodation, food and
Job DescriptionDeveloping and implementing strategic operational plans.Ability to build strong relationships with General Managers, staff, vendors, and