Employer Description 5 star hotel in JHB North Job Description Wine sales (domestic and export). Communicating and sharing wine knowledge to and with both
Employer Description5 star hotel in JHB NorthJob DescriptionWine sales (domestic and export).Communicating and sharing wine knowledge to and with both staff
Employer Description5 star hotel in JHB NorthJob DescriptionWine sales (domestic and export).Communicating and sharing wine knowledge to and with both staff
Employer Description 5 star hotel in JHB North Job Description Wine sales (domestic and export). Communicating and sharing wine knowledge to and with both
The Northcliff Boutique Hotel is looking for a Senior Sous Chef. Requirements : Needs to have a modern and vibrant look and feel of food. The head chef will be
The Northcliff Boutique Hotel is looking for a Senior Sous Chef.Requirements :Needs to have a modern and vibrant look and feel of food.The head chef will be in
Restaurant General ManagerOverview The General Manager is responsible for managing the daily operations of our restaurant .In addition, they oversee the
A 5* Hotel with over rooms and two restaurants and three banquet venues seeks to employ an experienced Head Chef / Chef de cuisine with the following ESSENTIAL
A 5* Hotel with over 120 rooms and two restaurants and three banquet venues seeks to employ an experienced Head Chef / Chef de cuisine with the following
A 5* Hotel with over 120 rooms and two restaurants and three banquet venues seeks to employ an experienced Executive Chef with the following ESSENTIAL
A 5* Hotel with over rooms and two restaurants and three banquet venues seeks to employ an experienced Executive Chef with the following ESSENTIAL
Hotel in Randburg is looking for a Head Chef. Responsible for all culinary activities for the restaurant and hotel.Oversee all activity in the kitchen, plan
A 5* Hotel with over 120 rooms and two restaurants and three banquet venues seeks to employ an experienced Executive Chef with the following ESSENTIAL
Job Description The International Hotel School, Sunninghill Campus is looking for a Head of Department: Culinary Arts. The purpose of the role is to manage the
The International Hotel School, Sunninghill Campus is looking for a Head of Department: Culinary Arts. The purpose of the role is to manage the quality of
A 5* luxury Hotel with over 120 rooms and two restaurants, seeks to employ an experienced Executive Chef with the following ESSENTIAL
About the position Head Chef with experience in the hotel industryEducationTertiary Culinary QualificationRequirementsMinimum 3 - 5 years' Head Chef experience
Education Tertiary Culinary Qualification Requirements Minimum 3 - 5 years' Head Chef experience with proven track record within hotel environment Proven
EducationTertiary Culinary QualificationRequirementsMinimum 3 - 5 years' Head Chef experience with proven track record within hotel environmentProven ability
Executive Chef Hotel - Benoni We are looking for an expert Executive Chef to join our client a well established and known brand hotel in MelroseIf you are