Hotel Head Chef

A Creative, experienced and food loving Head Chef needed for a 5* Hotel in Polokwane district. The successful candidate would be responsible for the overall

Position: Sous ChefLocation: Country Club, Garden Route, South AfricaEmployment Type: Full-TimeOverviewMy Client a Golf and Country Club is a prestigious

Hospitality and Outdoor – Apply Today - Head ChefsHotel & Restaurant – Cape TownRequirements:3-5 Years previous Head Chef experience in a 4/5-star &

Durban, South Africa | Posted on 07/01/2024 The International Hotel School, Durban Campus is looking for a Head of Department: Culinary Arts. Thepurpose of the

The Hazendal Hotel, StellenboschPosition Overview:The Head Banqueting Chef is the visionary leader of the banqueting team, responsible for all aspects of

Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Hotel General ManagerOversee all aspects of the Hotel operations to secure maximum revenues and guest satisfaction while positioning the Hotel in a

A 3* country-styled property with 100 rooms seeks to employ an experienced Sous Chef with the following ESSENTIAL REQUIREMENTS!Matric and a Professional

DUTY MANAGER VACANCYQualities:The Manhattan Hotel in Pretoria CBD is looking for a skilled and positive individual with strong leadership and organizational

Head Chef - 4* Hotel - Cape TownSynopsis:Our client, a prestigious 4-star hotel, is seeking a dynamic and experienced Head Chef to lead their culinary team.

Well established renowned 5* fine dining restaurant seeks experienced Head ChefAblity to handle menu costings, stock control and purchasing.Manage a large

Stunning Lodge is seeking an experienced Lodge Manager for their property in the Lake Manyara National Park, Tanzania.Experience required:At least 10 years of

Hospitality and Outdoor - New Vacancy - Head ChefsHotel & Restaurant – Cape TownRequirements:3-5 Years previous Head Chef experience in a 5-star & Restaurant

Pretoria, South Africa | Posted on 05/20/2024 The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. Thepurpose of

Our Client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation

Our Client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and