Job Number 24102986 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Job Purpose: Responsible for all operations in his/her business unit. Assist the Operations Manager to make careful considerations of all aspects in the
Job Description: We are seeking an experienced and dynamic Operations Manager to oversee the management of our properties , located in Polokwane and
VACANT POSITION – Senior Sous ChefMisty Hills Country Hotel, Conference Centre & Spa requires the services of a Senior Sous ChefThe incumbent needs to have
Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least
Large Game Lodge close to Bela Bela is looking for a F&B Manager.Staff Management (Training, Performance & Appraisals, Client Service, Policies & Procedures,
Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30
Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least
Requirements:Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of
Summary:The main purpose of the Lodge Manager is to manage the lodge and its team and create a more memorable guest experience in line with the company's
We are seeking a passionate and experienced Food and Beverage Manager to oversee our dining and beverage operations. As the Food and Beverage Manager, you will
Requirements: Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of
Summary:The main purpose of the Lodge Manager is to manage the lodge and its team and create a more memorable guest experience in line with the company's
Requirements:Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of
Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
We are seeking a MICE Sales Executive to join our team.The position is accountable for proactively soliciting and handling sales opportunities. Ensures
Food & Beverage Operations Manager - Luxury Establishment - Umhlanga RocksDate Job Posted: 10-Jun-2024 Back All by recruiter Email Food & Beverage Operations
This upscale and established 4* lodge on the West Rand has a great opportunity for a All-Rounder Sous Chef to join the brigadePrevious experience in a 3-4 star
A leading hospitality corporation is seeking a Chief of Sales and Marketing Officer*Requirements, Qualifications, and Experience:*- Tertiary education is
Job Number 24101310 Job Category Finance & Accounting Location Protea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa VIEW ON MAP Schedule