Hotel Management Food Service Jobs

Kruger Shalati Internal/External VacancySales RepresenatativePosition: Sales RepresentativeLocation: Cape Town/ JohannesburgJob level: Mid – Senior

F&B Manager, 5 Hotel & Spa, Cape Town*Location: Cape Town, South AfricaSalary: R25,000+A prestigious 5-star luxury hotel in Cape Town is seeking a dynamic and

Assistant Food & Beverage Manager, 5 Hotel & Spa, Camps Bay, Cape Town*THE JOB:Assist the F&B Manager in leading and organizing the Food and Beverage Service

A  5 star Luxury Boutique Hotel in Franschhoek is requiring hotel manager. LIVE OUT POSITION for qualified candidates based in Paarl or Franschhoek

The Hotel Manager role is to continually enhance the operational efficiency and service quality of the Hotel by providing the management service which creates

Job Number 24100396 Job Category Food and Beverage & Culinary Location Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road,

Job Number 24100396Job Category Food and Beverage & CulinaryLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape

Wedding Planner, 5 Hotel & Spa, Cape Town*Location: Cape Town, South AfricaSalary: R20,000 – R25,000 DOEA prestigious 5-star luxury hotel in Cape Town is

AtHoliday Inn Express and Suitesour purpose is to provide simple, smart travel. That's where you come in. When you're part of the Holiday Inn Express and

AtHoliday Inn Express and Suitesour purpose is to provide simple, smart travel. That's where you come in. When you're part of the Holiday Inn Express and

AtHoliday Inn Express and Suitesour purpose is to provide simple, smart travel. That's where you come in. When you're part of the Holiday Inn Express and

Restaurant ManagerJob SummaryAreas of responsibility include Restaurants/Bars/Pool and Room Service. Supervises daily restaurant operations and assists with

We are seeking a passionate and experienced Food and Beverage (F&B) Manager to lead our dining operations and ensure the delivery of outstanding guest

Key Responsibilities:Lead and manage the overall food and beverage operations of the lodge, including dining outlets, bars, and room service.Develop and

Key Responsibilities:Lead and manage the overall food and beverage operations of the lodge, including dining outlets, bars, and room service.Develop and

Key Responsibilities:Lead and manage the overall food and beverage operations of the lodge, including dining outlets, bars, and room service.Develop and

Key Responsibilities: Lead and manage the overall food and beverage operations of the lodge, including dining outlets, bars, and room service. Develop and

Hotel close to Kokstad is looking for a dynamic General Manager to join their teamResponsibilities:Build a reputation for our F&B offering which attracts

Job Number 24098617Job Category Food and Beverage & CulinaryLocation Protea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa VIEW ON MAPSchedule