Hotel Management Luxury

Senior Tour ConsultantA luxury Destination Management Company is looking for a Senior Tour Consultant in Cape Town. The role involves designing tour packages

Camp Manager | Phinda Game Reserve | Luxury LodgeWe are looking for an experienced CAMP MANAGER to manage the small, tented camp located in Phinda Game

Position: Hotel Assistant Restaurant Key Responsibilities: Assist in the preparation and setup of the restaurant for meal service Greet guests and assist with

Belmond Management is Recruiting for Front Officer Belmond Management is Recruiting for Front OfficerAs a Front Office Supervisor at Mount Nelson, A Belmond

As the Director of Safety & Security at Mount Nelson, A Belmond Hotel, you direct and control the safety and security systems of the hotel. In this role,

As a sales Manager – Leisure, for Mount Nelson, a Belmond Hotel, you are part of a team that drives revenue growth and maximises profitability. In this role,

Hospitality and Outdoor- New Vacancy- F&B Operations Manager5* Luxury Wine Estate and Hotel- Stellenbosch, Western CapeA well-known luxury wine estate situated

Job Responsibilities: Leadership & Management: Oversee and manage the entire housekeeping department, ensuring all areas of the hotel are impeccably clean,

Career Growth Hospitality Recruitment is on the look for an experienced Assistant Food & Beverage Manager to join the team at a luxurious hotel in the Cape

Assistant Lodge ManagerCape TownMarket RelatedNew opportunity for a luxury experienced Assistant Lodge Manager join the leadership team of this stunning 5*

Education, Experience, and Licensing Requirements: Minimum Matric Certificate Degree in Hospitality Management, Business Administration, or a related field is

Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and

Hospitality and Outdoor - New Vacancy –Head of SalesLuxury Hospitality Group- To be based in GautengRequirementsA tertiary qualification in Business

Job Description Scope of position: Reporting to the Pastry Sous Chef, the Pastry Chef de partie will be focused, with special attention placed upon continuous

Educations, Experience and Licensing Requirements: Minimum Matric certificate Degree in Hospitality management, business administration or a related field

Job Responsibilities: Food Quality and Presentation: Ensuring high standards of food quality and presentation. Kitchen Efficiency and Productivity:

Cedar Wood Recruitment is now recruiting for our client who owns a collection of luxury lodges and hotels in Southern Africa for a Lodge Resident Manager.As