Hotel Management Restaurant Cape Town Jobs

Company DescriptionWho We Are:Join the team at Fairmont Chateau Lake Louise. Embrace your passion for hiking, skiing, snowboarding and many other outdoor

Company DescriptionReasons to work for Accor?We are much more than a global leader. We welcome you as you are and with us you will find a profession and a

Company Description Department: Front Office/RoomsReports to: Room Division ManagerSalary: £14.90/hr + IncentivesMercure & ibis London Earls Court and

Company DescriptionDepartment: Front Office/RoomsReports to: Room Division ManagerSalary: £14.90/hr + IncentivesMercure & ibis London Earls Court and

Kendrick Recruitment is Currently Seeking an Assistant Resaurant Manager in Cape Town!Are you a charismatic leader with a passion for fine dining? We're

Large 5* Hotel in Cape Town is looking for a detail orientated Senior Assistant F&B Manager with a sense of urgency to assist the F&B Manager to lead and

Job Description Scope of Position: Bartender's/Barman primarily responsibility is to exceed all expectations of all Internal and External Guests.Facilitating

Job Number 24173344Job Category Rooms & Guest Services OperationsLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South

Position: Hotel Assistant Restaurant Key Responsibilities: - Assist in the preparation and set-up of the restaurant for meal service - Greet guests and assist

JOB SUMMARY Functions as a Business Leader for the property with a 'hands-on' approach. The position has responsibility for all aspects of Food & Beverage and

SUMMARYVillage N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Demi Chef De Partie Baker - Cruise Ship - Assist the Head Baker in creating and executing a variety of baked goods, desserts, and breads for all dining outlets

Position: Head Waiter Responsibilities: Dining Service Management: Supervise and coordinate all aspects of the dining service, including restaurant operations,

Job Title: Senior Waiter Responsibilities: Dining Service: Provide exceptional table service to guests, ensuring their needs are met promptly and with

Position: Demi Chef De Partie Key Responsibilities: - Assist the Chef De Partie in planning and organizing the daily menu, ensuring that all dishes are

Company DescriptionExplore limitless possibilities, dreams and adventures on Hawai'i Island as you blaze a trail for a rewarding career in hospitality. Embrace